Cargando…
Fluctuations in food and fluid intake during a 24-h World Championship: analysis of the deviation from nutritional programs
BACKGROUND: A food and fluid intake program is essential for ultraendurance athletes to maximize performance and avoid possible gastrointestinal symptoms (GIS). However, the ability to follow such a program during a race has been under-assessed. We thus investigated the fluctuations of food and flui...
Autores principales: | Charlot, Keyne, Lavoué, Chloé, Siracusa, Julien, Chalchat, Emeric, Hertert, Pierre, Bourrilhon, Cyprien |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Routledge
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9116402/ https://www.ncbi.nlm.nih.gov/pubmed/35599914 http://dx.doi.org/10.1080/15502783.2022.2046443 |
Ejemplares similares
-
Analysis of food and fluid intake in elite ultra-endurance runners during a 24-h world championship
por: Lavoué, Chloé, et al.
Publicado: (2020) -
Correction to: Analysis of food and fluid intake in elite ultra-endurance runners during a 24-h world championship
por: Lavoué, Chloé, et al.
Publicado: (2021) -
Muscle Shear Elastic Modulus Provides an Indication of the Protection Conferred by the Repeated Bout Effect
por: Chalchat, Emeric, et al.
Publicado: (2022) -
Changes in the Viscoelastic Properties of the Vastus Lateralis Muscle With Fatigue
por: Chalchat, Emeric, et al.
Publicado: (2020) -
An augmented food strategy leads to complete energy compensation during a 15‐day military training expedition in the cold
por: Charlot, Keyne, et al.
Publicado: (2021)