Cargando…
Genome Sequences for Levilactobacillus brevis Autochthonous to Commercial Cucumber Fermentations
We report the whole-genome sequences, along with annotations, of 11 Levilactobacillus brevis isolates from commercial cucumber fermentations performed in North Carolina (n = 9) and Minnesota (n = 2), USA.
Autores principales: | Page, Clinton A., Carter-Ogden, Ruby A., Lee, Alice M., Pérez-Díaz, Ilenys M. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Microbiology
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9119072/ https://www.ncbi.nlm.nih.gov/pubmed/35412360 http://dx.doi.org/10.1128/mra.00029-22 |
Ejemplares similares
-
Levilactobacillus brevis, autochthonous to cucumber fermentation, is unable to utilize citric acid and encodes for a putative 1,2-propanediol utilization microcompartment
por: Pérez-Díaz, Ilenys M., et al.
Publicado: (2023) -
Whole-Genome Sequencing and Annotation of Selected Lactobacillales Isolated from Commercial Cucumber Fermentation
por: Page, Clinton A., et al.
Publicado: (2021) -
Whole-Genome Sequencing and Annotation of Pediococcus ethanolidurans and Pediococcus pentosaceus Isolates from Commercial Cucumber Fermentation
por: Page, Clinton A., et al.
Publicado: (2023) -
Whole-genome sequencing and annotation of selected Enterobacteriaceae derived from commercial cucumber fermentation
por: Page, Clinton A., et al.
Publicado: (2023) -
Complete Genome Sequence of Levilactobacillus brevis Bacteriophage ENFP1
por: Kim, Jena, et al.
Publicado: (2022)