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Ellagic Acid Improves Antioxidant Capacity and Intestinal Barrier Function of Heat-Stressed Broilers via Regulating Gut Microbiota
SIMPLE SUMMARY: Environmental heat stress easily damages feed intake, intestinal health, and growth performance of broilers. Ellagic acid (EA), a natural polyphenol antioxidant in fruits or nuts, is beneficial to animal health. For the first time, we revealed that dietary EA improved antioxidant cap...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9131128/ https://www.ncbi.nlm.nih.gov/pubmed/35565605 http://dx.doi.org/10.3390/ani12091180 |