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Monitoring of pesticide amount in fruit and vegetables by a fluorescence‐based sensor
Faster, sensitive and real‐time methods for detecting organophosphate (OP) pesticides are urged for in situ monitoring of these widely spread contaminants. For this reason, several efforts have been addressed for the development of performant biosensors. The thermostable enzyme esterase‐2 from Alicy...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9131607/ https://www.ncbi.nlm.nih.gov/pubmed/35634554 http://dx.doi.org/10.2903/j.efsa.2022.e200419 |