Cargando…
Research Status and Prospect for Vibration, Noise and Temperature Rise-Based Effect of Food Transport Pumps on the Characteristics of Liquid Foods
In the field of food processing, the processing of liquid foods has always played an important role. Liquid foods have high requirements for the processing environment and equipment. As the core equipment in liquid foods processing, food transport pumps are widely used in liquid foods production, pr...
Autores principales: | Jia, XiaoQi, Li, Songyu, Li, Bo, Zhang, Li, Ding, Qiangmin, Gao, Panlong, Zhu, ZuChao |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9136211/ https://www.ncbi.nlm.nih.gov/pubmed/35634413 http://dx.doi.org/10.3389/fnut.2022.884835 |
Ejemplares similares
-
Influence of Fluid Food Viscosity on Internal Flow Characteristics of Conveying Pump
por: Jia, XiaoQi, et al.
Publicado: (2022) -
Editorial: Rising stars in Food Chemistry
por: Chen, Shuai, et al.
Publicado: (2022) -
Editorial: Rising stars in nutrition and food science technology: Development and utilization of active ingredients in food
por: Sun, Chanchan, et al.
Publicado: (2023) -
Editorial: Rising stars in nutrition and food science technology: innovative research on nutritional marine foods
por: Wang, Yueqi, et al.
Publicado: (2023) -
Editorial: Rising stars in nutrition and food science technology: application of emerging technologies in the food industry
por: Zhang, Zhi-Hong, et al.
Publicado: (2023)