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Azido Groups Hamper Glycan Acceptance by Carbohydrate Processing Enzymes
[Image: see text] Azido sugars have found frequent use as probes of biological systems in approaches ranging from cell surface metabolic labeling to activity-based proteomic profiling of glycosidases. However, little attention is typically paid to how well azide-substituted sugars represent the pare...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American Chemical Society
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9136970/ https://www.ncbi.nlm.nih.gov/pubmed/35647280 http://dx.doi.org/10.1021/acscentsci.1c01172 |