Drinking Water Supplemented with Acidifiers Improves the Growth Performance of Weaned Pigs and Potentially Regulates Antioxidant Capacity, Immunity, and Gastrointestinal Microbiota Diversity

This study evaluated the potential effects of adding acidifiers to the drinking water on the growth performance, complete blood count, antioxidant indicators, and diversity of gastrointestinal microbiota for weaned pigs. A total of 400 weaned pigs were randomly divided into four treatments. Pigs wer...

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Detalles Bibliográficos
Autores principales: Xu, Qing-Lei, Liu, Chang, Mo, Xiao-Jian, Chen, Meng, Zhao, Xian-Le, Liu, Ming-Zheng, Wang, Shu-Bai, Zhou, Bo, Zhao, Cheng-Xin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9138078/
https://www.ncbi.nlm.nih.gov/pubmed/35624673
http://dx.doi.org/10.3390/antiox11050809

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9138078/
https://www.ncbi.nlm.nih.gov/pubmed/35624673
http://dx.doi.org/10.3390/antiox11050809

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