Cargando…

Genomic Insights into Omega-3 Polyunsaturated Fatty Acid Producing Shewanella sp. N2AIL from Fish Gut

SIMPLE SUMMARY: The microbial production of health-beneficial omega-3 fatty acids has gained research attention due to the limitations of availability, sustainability, and contaminants associated with the conventional fish source. Among the marine bacteria, the Shewanella genus is well known for eic...

Descripción completa

Detalles Bibliográficos
Autores principales: Chaudhary, Anchal, Ketkar, Omkar Avinash, Irfan, Sayed, Rana, Varnika, Rahi, Praveen, Deshmukh, Rupesh, Kaur, Jagdeep, Dhar, Hena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9138089/
https://www.ncbi.nlm.nih.gov/pubmed/35625360
http://dx.doi.org/10.3390/biology11050632
_version_ 1784714539868094464
author Chaudhary, Anchal
Ketkar, Omkar Avinash
Irfan, Sayed
Rana, Varnika
Rahi, Praveen
Deshmukh, Rupesh
Kaur, Jagdeep
Dhar, Hena
author_facet Chaudhary, Anchal
Ketkar, Omkar Avinash
Irfan, Sayed
Rana, Varnika
Rahi, Praveen
Deshmukh, Rupesh
Kaur, Jagdeep
Dhar, Hena
author_sort Chaudhary, Anchal
collection PubMed
description SIMPLE SUMMARY: The microbial production of health-beneficial omega-3 fatty acids has gained research attention due to the limitations of availability, sustainability, and contaminants associated with the conventional fish source. Among the marine bacteria, the Shewanella genus is well known for eicosapentaenoic acid (EPA) production along with bioremediation of organic and inorganic pollutants and bioelectricity generation. We report the genome sequence of an EPA-producing bacterium, Shewanella sp. N2AIL, isolated from the gut of a freshwater fish, Tilapia. Analysis of genomic data revealed a variety of antibiotic and stress-responsive genes, metal-reducing genes, and secondary metabolite genes. Overall, the study has provided an understanding of the biosynthetic gene cluster of omega-3 polyunsaturated fatty acids in addition to adaptation strategies of Shewanella sp. N2AIL and could be utilized in developing a strain for the commercial production of EPA. ABSTRACT: The genus Shewanella is widely distributed in niches ranging from an aquatic environment to spoiled fish and is loaded with various ecologically and commercially important metabolites. Bacterial species under this genus find application in bioelectricity generation and bioremediation due to their capability to use pollutants as the terminal electron acceptor and could produce health-beneficial omega-3 fatty acids, particularly eicosapentaenoic acid (EPA). Here, the genome sequence of an EPA-producing bacterium, Shewanella sp. N2AIL, isolated from the gastrointestinal tract of Tilapia fish, is reported. The genome size of the strain was 4.8 Mb with a GC content of 46.3% containing 4385 protein-coding genes. Taxonogenomic analysis assigned this strain to the genus Shewanella on the basis of average nucleotide identity (ANI) and in silico DNA-DNA hybridization (DDH), phylogenetically most closely related with S. baltica NCTC 10735(T). The comparative genome analysis with the type strain of S. baltica revealed 693 unique genes in the strain N2AIL, highlighting the variation at the strain level. The genes associated with stress adaptation, secondary metabolite production, antibiotic resistance, and metal reduction were identified in the genome suggesting the potential of the bacterium to be explored as an industrially important strain. PUFA synthase gene cluster of size ~20.5 kb comprising all the essential domains for EPA biosynthesis arranged in five ORFs was also identified in the strain N2AIL. The study provides genomic insights into the diverse genes of Shewanella sp. N2AIL, which is particularly involved in adaptation strategies and prospecting secondary metabolite potential, specifically the biosynthesis of omega-3 polyunsaturated fatty acids.
format Online
Article
Text
id pubmed-9138089
institution National Center for Biotechnology Information
language English
publishDate 2022
publisher MDPI
record_format MEDLINE/PubMed
spelling pubmed-91380892022-05-28 Genomic Insights into Omega-3 Polyunsaturated Fatty Acid Producing Shewanella sp. N2AIL from Fish Gut Chaudhary, Anchal Ketkar, Omkar Avinash Irfan, Sayed Rana, Varnika Rahi, Praveen Deshmukh, Rupesh Kaur, Jagdeep Dhar, Hena Biology (Basel) Article SIMPLE SUMMARY: The microbial production of health-beneficial omega-3 fatty acids has gained research attention due to the limitations of availability, sustainability, and contaminants associated with the conventional fish source. Among the marine bacteria, the Shewanella genus is well known for eicosapentaenoic acid (EPA) production along with bioremediation of organic and inorganic pollutants and bioelectricity generation. We report the genome sequence of an EPA-producing bacterium, Shewanella sp. N2AIL, isolated from the gut of a freshwater fish, Tilapia. Analysis of genomic data revealed a variety of antibiotic and stress-responsive genes, metal-reducing genes, and secondary metabolite genes. Overall, the study has provided an understanding of the biosynthetic gene cluster of omega-3 polyunsaturated fatty acids in addition to adaptation strategies of Shewanella sp. N2AIL and could be utilized in developing a strain for the commercial production of EPA. ABSTRACT: The genus Shewanella is widely distributed in niches ranging from an aquatic environment to spoiled fish and is loaded with various ecologically and commercially important metabolites. Bacterial species under this genus find application in bioelectricity generation and bioremediation due to their capability to use pollutants as the terminal electron acceptor and could produce health-beneficial omega-3 fatty acids, particularly eicosapentaenoic acid (EPA). Here, the genome sequence of an EPA-producing bacterium, Shewanella sp. N2AIL, isolated from the gastrointestinal tract of Tilapia fish, is reported. The genome size of the strain was 4.8 Mb with a GC content of 46.3% containing 4385 protein-coding genes. Taxonogenomic analysis assigned this strain to the genus Shewanella on the basis of average nucleotide identity (ANI) and in silico DNA-DNA hybridization (DDH), phylogenetically most closely related with S. baltica NCTC 10735(T). The comparative genome analysis with the type strain of S. baltica revealed 693 unique genes in the strain N2AIL, highlighting the variation at the strain level. The genes associated with stress adaptation, secondary metabolite production, antibiotic resistance, and metal reduction were identified in the genome suggesting the potential of the bacterium to be explored as an industrially important strain. PUFA synthase gene cluster of size ~20.5 kb comprising all the essential domains for EPA biosynthesis arranged in five ORFs was also identified in the strain N2AIL. The study provides genomic insights into the diverse genes of Shewanella sp. N2AIL, which is particularly involved in adaptation strategies and prospecting secondary metabolite potential, specifically the biosynthesis of omega-3 polyunsaturated fatty acids. MDPI 2022-04-21 /pmc/articles/PMC9138089/ /pubmed/35625360 http://dx.doi.org/10.3390/biology11050632 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Chaudhary, Anchal
Ketkar, Omkar Avinash
Irfan, Sayed
Rana, Varnika
Rahi, Praveen
Deshmukh, Rupesh
Kaur, Jagdeep
Dhar, Hena
Genomic Insights into Omega-3 Polyunsaturated Fatty Acid Producing Shewanella sp. N2AIL from Fish Gut
title Genomic Insights into Omega-3 Polyunsaturated Fatty Acid Producing Shewanella sp. N2AIL from Fish Gut
title_full Genomic Insights into Omega-3 Polyunsaturated Fatty Acid Producing Shewanella sp. N2AIL from Fish Gut
title_fullStr Genomic Insights into Omega-3 Polyunsaturated Fatty Acid Producing Shewanella sp. N2AIL from Fish Gut
title_full_unstemmed Genomic Insights into Omega-3 Polyunsaturated Fatty Acid Producing Shewanella sp. N2AIL from Fish Gut
title_short Genomic Insights into Omega-3 Polyunsaturated Fatty Acid Producing Shewanella sp. N2AIL from Fish Gut
title_sort genomic insights into omega-3 polyunsaturated fatty acid producing shewanella sp. n2ail from fish gut
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9138089/
https://www.ncbi.nlm.nih.gov/pubmed/35625360
http://dx.doi.org/10.3390/biology11050632
work_keys_str_mv AT chaudharyanchal genomicinsightsintoomega3polyunsaturatedfattyacidproducingshewanellaspn2ailfromfishgut
AT ketkaromkaravinash genomicinsightsintoomega3polyunsaturatedfattyacidproducingshewanellaspn2ailfromfishgut
AT irfansayed genomicinsightsintoomega3polyunsaturatedfattyacidproducingshewanellaspn2ailfromfishgut
AT ranavarnika genomicinsightsintoomega3polyunsaturatedfattyacidproducingshewanellaspn2ailfromfishgut
AT rahipraveen genomicinsightsintoomega3polyunsaturatedfattyacidproducingshewanellaspn2ailfromfishgut
AT deshmukhrupesh genomicinsightsintoomega3polyunsaturatedfattyacidproducingshewanellaspn2ailfromfishgut
AT kaurjagdeep genomicinsightsintoomega3polyunsaturatedfattyacidproducingshewanellaspn2ailfromfishgut
AT dharhena genomicinsightsintoomega3polyunsaturatedfattyacidproducingshewanellaspn2ailfromfishgut