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Ozone Gas for Low Cost and Environmentally Friendly Desulfurization of Mute Grape Must
Ozone is widely used for storage and processing facilities and food sanitization. In this research, ozone was tested as an alternative to high temperature vacuum must desulfurization in order to make a more sustainable process. Bubbling ozone in highly sulfited red must (mute must) at two treatment...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9140449/ https://www.ncbi.nlm.nih.gov/pubmed/35626974 http://dx.doi.org/10.3390/foods11101405 |