Aqueous Extract of Phyllanthus emblica L. Alleviates Functional Dyspepsia through Regulating Gastrointestinal Hormones and Gut Microbiome In Vivo

Phyllanthus emblica L. fruits were extracted by a hot water assistant with ultrasonication to obtain aqueous Phyllanthus emblica L. extract (APE). The ameliorating functional dyspepsia (FD) effect of a low dose (150 mg/kg) and a high dose (300 mg/kg) of APE was exhibited by determining the gastroint...

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Detalles Bibliográficos
Autores principales: Li, Xiaoqing, Lin, Yilin, Jiang, Yiqi, Wu, Binbin, Yu, Yigang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9141879/
https://www.ncbi.nlm.nih.gov/pubmed/35627061
http://dx.doi.org/10.3390/foods11101491

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9141879/
https://www.ncbi.nlm.nih.gov/pubmed/35627061
http://dx.doi.org/10.3390/foods11101491

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