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Potential Therapeutic Benefits of Honey in Neurological Disorders: The Role of Polyphenols
Honey is the principal premier product of beekeeping familiar to Homo for centuries. In every geological era and culture, evidence can be traced to the potential usefulness of honey in several ailments. With the advent of recent scientific approaches, honey has been proclaimed as a potent complement...
Autores principales: | , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9143627/ https://www.ncbi.nlm.nih.gov/pubmed/35630774 http://dx.doi.org/10.3390/molecules27103297 |
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author | Iftikhar, Arslan Nausheen, Rimsha Muzaffar, Humaira Naeem, Muhammad Ahsan Farooq, Muhammad Khurshid, Mohsin Almatroudi, Ahmad Alrumaihi, Faris Allemailem, Khaled S. Anwar, Haseeb |
author_facet | Iftikhar, Arslan Nausheen, Rimsha Muzaffar, Humaira Naeem, Muhammad Ahsan Farooq, Muhammad Khurshid, Mohsin Almatroudi, Ahmad Alrumaihi, Faris Allemailem, Khaled S. Anwar, Haseeb |
author_sort | Iftikhar, Arslan |
collection | PubMed |
description | Honey is the principal premier product of beekeeping familiar to Homo for centuries. In every geological era and culture, evidence can be traced to the potential usefulness of honey in several ailments. With the advent of recent scientific approaches, honey has been proclaimed as a potent complementary and alternative medicine for the management and treatment of several maladies including various neurological disorders such as Alzheimer’s disease, Parkinson’s disease, Huntington’s disease, and multiple sclerosis, etc. In the literature archive, oxidative stress and the deprivation of antioxidants are believed to be the paramount cause of many of these neuropathies. Since different types of honey are abundant with certain antioxidants, primarily in the form of diverse polyphenols, honey is undoubtedly a strong pharmaceutic candidate against multiple neurological diseases. In this review, we have indexed and comprehended the involved mechanisms of various constituent polyphenols including different phenolic acids, flavonoids, and other phytochemicals that manifest multiple antioxidant effects in various neurological disorders. All these mechanistic interpretations of the nutritious components of honey explain and justify the potential recommendation of sweet nectar in ameliorating the burden of neurological disorders that have significantly increased across the world in the last few decades. |
format | Online Article Text |
id | pubmed-9143627 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-91436272022-05-29 Potential Therapeutic Benefits of Honey in Neurological Disorders: The Role of Polyphenols Iftikhar, Arslan Nausheen, Rimsha Muzaffar, Humaira Naeem, Muhammad Ahsan Farooq, Muhammad Khurshid, Mohsin Almatroudi, Ahmad Alrumaihi, Faris Allemailem, Khaled S. Anwar, Haseeb Molecules Review Honey is the principal premier product of beekeeping familiar to Homo for centuries. In every geological era and culture, evidence can be traced to the potential usefulness of honey in several ailments. With the advent of recent scientific approaches, honey has been proclaimed as a potent complementary and alternative medicine for the management and treatment of several maladies including various neurological disorders such as Alzheimer’s disease, Parkinson’s disease, Huntington’s disease, and multiple sclerosis, etc. In the literature archive, oxidative stress and the deprivation of antioxidants are believed to be the paramount cause of many of these neuropathies. Since different types of honey are abundant with certain antioxidants, primarily in the form of diverse polyphenols, honey is undoubtedly a strong pharmaceutic candidate against multiple neurological diseases. In this review, we have indexed and comprehended the involved mechanisms of various constituent polyphenols including different phenolic acids, flavonoids, and other phytochemicals that manifest multiple antioxidant effects in various neurological disorders. All these mechanistic interpretations of the nutritious components of honey explain and justify the potential recommendation of sweet nectar in ameliorating the burden of neurological disorders that have significantly increased across the world in the last few decades. MDPI 2022-05-20 /pmc/articles/PMC9143627/ /pubmed/35630774 http://dx.doi.org/10.3390/molecules27103297 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Review Iftikhar, Arslan Nausheen, Rimsha Muzaffar, Humaira Naeem, Muhammad Ahsan Farooq, Muhammad Khurshid, Mohsin Almatroudi, Ahmad Alrumaihi, Faris Allemailem, Khaled S. Anwar, Haseeb Potential Therapeutic Benefits of Honey in Neurological Disorders: The Role of Polyphenols |
title | Potential Therapeutic Benefits of Honey in Neurological Disorders: The Role of Polyphenols |
title_full | Potential Therapeutic Benefits of Honey in Neurological Disorders: The Role of Polyphenols |
title_fullStr | Potential Therapeutic Benefits of Honey in Neurological Disorders: The Role of Polyphenols |
title_full_unstemmed | Potential Therapeutic Benefits of Honey in Neurological Disorders: The Role of Polyphenols |
title_short | Potential Therapeutic Benefits of Honey in Neurological Disorders: The Role of Polyphenols |
title_sort | potential therapeutic benefits of honey in neurological disorders: the role of polyphenols |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9143627/ https://www.ncbi.nlm.nih.gov/pubmed/35630774 http://dx.doi.org/10.3390/molecules27103297 |
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