Cargando…
Process-Induced Morphology of Poly(Butylene Adipate Terephthalate)/Poly(Lactic Acid) Blown Extrusion Films Modified with Chain-Extending Cross-Linkers
Process-induced changes in the morphology of biodegradable polybutylene adipate terephthalate (PBAT) and polylactic acid (PLA) blends modified with various multifunctional chain-extending cross-linkers (CECLs) are presented. The morphology of unmodified and modified films produced with blown film ex...
Autores principales: | Azevedo, Juliana V. C., Ramakers-van Dorp, Esther, Grimmig, Roman, Hausnerova, Berenika, Möginger, Bernhard |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9144630/ https://www.ncbi.nlm.nih.gov/pubmed/35631822 http://dx.doi.org/10.3390/polym14101939 |
Ejemplares similares
-
The Effects of Chain-Extending Cross-Linkers on the Mechanical and Thermal Properties of Poly(butylene adipate terephthalate)/Poly(lactic acid) Blown Films
por: Azevedo, Juliana V. C., et al.
Publicado: (2021) -
Plasticization Effect of Poly(Lactic Acid) in the Poly(Butylene Adipate–co–Terephthalate) Blown Film for Tear Resistance Improvement
por: Kim, Do Young, et al.
Publicado: (2020) -
Binary Green Blends of Poly(lactic acid) with Poly(butylene adipate-co-butylene terephthalate) and Poly(butylene succinate-co-butylene adipate) and Their Nanocomposites
por: Coiai, Serena, et al.
Publicado: (2021) -
Effect of Chain Extending Cross-Linkers on the Disintegration Behavior of Composted PBAT/PLA Blown Films
por: Azevedo, Juliana V. C., et al.
Publicado: (2023) -
Evaluation of the Suitability of Poly(Lactide)/Poly(Butylene-Adipate-co-Terephthalate) Blown Films for Chilled and Frozen Food Packaging Applications
por: Pietrosanto, Arianna, et al.
Publicado: (2020)