Hot Water Treatment Causes Lasting Alteration to the Grapevine (Vitis vinifera L.) Mycobiome and Reduces Pathogenic Species Causing Grapevine Trunk Diseases

The effective management of grapevine trunk diseases (GTDs) is an ongoing challenge. Hot water treatment (HWT) is an environmentally friendly and economically viable option; however, the short-term effects of HWT on grapevine (Vitis vinifera L.) health and production are not fully understood. The ai...

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Detalles Bibliográficos
Autores principales: Lade, Sarah B., Štraus, Dora, Buñol, Arnau, Oliva, Jonàs
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9144887/
https://www.ncbi.nlm.nih.gov/pubmed/35628741
http://dx.doi.org/10.3390/jof8050485

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9144887/
https://www.ncbi.nlm.nih.gov/pubmed/35628741
http://dx.doi.org/10.3390/jof8050485

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