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Seasonal and Zonal Succession of Bacterial Communities in North Sea Salt Marsh Sediments
Benthic microbial communities of intertidal zones perform important biogeochemical processes and provide accessible nutrients for higher organisms. To unravel the ecosystem services of salt marsh microbial communities, we analyzed bacterial diversity and metabolic potential along the land–sea transi...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9146408/ https://www.ncbi.nlm.nih.gov/pubmed/35630305 http://dx.doi.org/10.3390/microorganisms10050859 |
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author | Tebbe, Dennis Alexander Geihser, Simone Wemheuer, Bernd Daniel, Rolf Schäfer, Hendrik Engelen, Bert |
author_facet | Tebbe, Dennis Alexander Geihser, Simone Wemheuer, Bernd Daniel, Rolf Schäfer, Hendrik Engelen, Bert |
author_sort | Tebbe, Dennis Alexander |
collection | PubMed |
description | Benthic microbial communities of intertidal zones perform important biogeochemical processes and provide accessible nutrients for higher organisms. To unravel the ecosystem services of salt marsh microbial communities, we analyzed bacterial diversity and metabolic potential along the land–sea transition zone on seasonal scales on the German North Sea Island of Spiekeroog. Analysis of bacterial community was based on amplicon sequencing of 16S rRNA genes and –transcripts. Insights into potential community function were obtained by applying the gene prediction tool tax4fun2. We found that spatial variation of community composition was greater than seasonal variations. Alphaproteobacteria (15%), Gammaproteobacteria (17%) and Planctomycetes (11%) were the most abundant phyla across all samples. Differences between the DNA-based resident and RNA-based active communities were most pronounced within the Planctomycetes (17% and 5%) and Cyanobacteriia (3% and 12%). Seasonal differences were seen in higher abundance of Gammaproteobacteria in March 2015 (25%) and a cyanobacterial summer bloom, accounting for up to 70% of the active community. Taxonomy-based prediction of function showed increasing potentials for nitrification, assimilatory nitrate and sulfate reduction from sea to land, while the denitrification and dissimilatory sulfate reduction increased towards the sea. In conclusion, seasonal differences mainly occurred by blooming of individual taxa, while the overall community composition strongly corresponded to locations. Shifts in their metabolism could drive the salt marsh’s function, e.g., as a potential nitrogen sink. |
format | Online Article Text |
id | pubmed-9146408 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-91464082022-05-29 Seasonal and Zonal Succession of Bacterial Communities in North Sea Salt Marsh Sediments Tebbe, Dennis Alexander Geihser, Simone Wemheuer, Bernd Daniel, Rolf Schäfer, Hendrik Engelen, Bert Microorganisms Article Benthic microbial communities of intertidal zones perform important biogeochemical processes and provide accessible nutrients for higher organisms. To unravel the ecosystem services of salt marsh microbial communities, we analyzed bacterial diversity and metabolic potential along the land–sea transition zone on seasonal scales on the German North Sea Island of Spiekeroog. Analysis of bacterial community was based on amplicon sequencing of 16S rRNA genes and –transcripts. Insights into potential community function were obtained by applying the gene prediction tool tax4fun2. We found that spatial variation of community composition was greater than seasonal variations. Alphaproteobacteria (15%), Gammaproteobacteria (17%) and Planctomycetes (11%) were the most abundant phyla across all samples. Differences between the DNA-based resident and RNA-based active communities were most pronounced within the Planctomycetes (17% and 5%) and Cyanobacteriia (3% and 12%). Seasonal differences were seen in higher abundance of Gammaproteobacteria in March 2015 (25%) and a cyanobacterial summer bloom, accounting for up to 70% of the active community. Taxonomy-based prediction of function showed increasing potentials for nitrification, assimilatory nitrate and sulfate reduction from sea to land, while the denitrification and dissimilatory sulfate reduction increased towards the sea. In conclusion, seasonal differences mainly occurred by blooming of individual taxa, while the overall community composition strongly corresponded to locations. Shifts in their metabolism could drive the salt marsh’s function, e.g., as a potential nitrogen sink. MDPI 2022-04-21 /pmc/articles/PMC9146408/ /pubmed/35630305 http://dx.doi.org/10.3390/microorganisms10050859 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Tebbe, Dennis Alexander Geihser, Simone Wemheuer, Bernd Daniel, Rolf Schäfer, Hendrik Engelen, Bert Seasonal and Zonal Succession of Bacterial Communities in North Sea Salt Marsh Sediments |
title | Seasonal and Zonal Succession of Bacterial Communities in North Sea Salt Marsh Sediments |
title_full | Seasonal and Zonal Succession of Bacterial Communities in North Sea Salt Marsh Sediments |
title_fullStr | Seasonal and Zonal Succession of Bacterial Communities in North Sea Salt Marsh Sediments |
title_full_unstemmed | Seasonal and Zonal Succession of Bacterial Communities in North Sea Salt Marsh Sediments |
title_short | Seasonal and Zonal Succession of Bacterial Communities in North Sea Salt Marsh Sediments |
title_sort | seasonal and zonal succession of bacterial communities in north sea salt marsh sediments |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9146408/ https://www.ncbi.nlm.nih.gov/pubmed/35630305 http://dx.doi.org/10.3390/microorganisms10050859 |
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