Cargando…

Vitamin D supplementation and increased dairy protein intake do not affect muscle strength or physical function in healthy 6–8-year-old children: the D-pro randomized trial

PURPOSE: To investigate separate and combined effects of vitamin D supplementation during the extended winter and increased dairy protein intake on muscle strength and physical function in children, and furthermore to explore potential sex differences. METHODS: In a 2 × 2-factorial, randomized winte...

Descripción completa

Detalles Bibliográficos
Autores principales:	Thams, Line, Hvid, Lars G., Stounbjerg, Nanna G., Brønd, Jan C., Mølgaard, Christian, Damsgaard, Camilla T., Hansen, Mette
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer Berlin Heidelberg 2022
Materias:	Original Contribution
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9146815/ https://www.ncbi.nlm.nih.gov/pubmed/35643873 http://dx.doi.org/10.1007/s00394-022-02912-0

Ejemplares similares

Sources and Determinants of Vitamin D Intake in Danish Pregnant Women
por: Jensen, Camilla B., et al.
Publicado: (2012)

No improvement in vitamin D status in German infants and adolescents between 2009 and 2014 despite public recommendations to increase vitamin D intake in 2012
por: Kunz, Clemens, et al.
Publicado: (2018)

Vitamin D intake of Dutch infants from the combination of (fortified) foods, infant formula, and dietary supplements
por: Verkaik-Kloosterman, Janneke, et al.
Publicado: (2015)

The effect of vitamin D supplementation and nutritional intake on skeletal maturity and bone health in socio-economically deprived children
por: Uday, Suma, et al.
Publicado: (2021)

Modelling of adequate and safe vitamin D intake in Danish women using different fortification and supplementation scenarios to inform fortification policies
por: Grønborg, Ida M., et al.
Publicado: (2018)

Determinants of vitamin D status in physically active elderly in the Netherlands
por: ten Haaf, D. S. M., et al.
Publicado: (2018)

Sources of vitamin D and determinants of serum 25-hydroxyvitamin D in Finnish adolescents
por: Soininen, Sonja, et al.
Publicado: (2022)

Vitamin D: something new under the sun
por: Cozzolino, Mario
Publicado: (2012)

Dietary Intake of Vitamin D from Dairy Products Reduces the Risk of Osteoporosis
por: Polzonetti, Valeria, et al.
Publicado: (2020)

Associations between total dairy, high-fat dairy and low-fat dairy intake, and depressive symptoms: findings from a population-based cross-sectional study
por: Hockey, Meghan, et al.
Publicado: (2022)

Age and time trends of dairy intake among children and adolescents of the DONALD study
por: Hohoff, Eva, et al.
Publicado: (2021)

Dairy intake in relation to cardiovascular disease mortality and all-cause mortality: the Hoorn Study
por: van Aerde, Marieke A., et al.
Publicado: (2012)

Correlates of Circulating 25-Hydroxyvitamin D: Cohort Consortium Vitamin D Pooling Project of Rarer Cancers
por: McCullough, Marjorie L., et al.
Publicado: (2010)

Intakes of calcium, vitamin D, and dairy servings and dental plaque in older Danish adults
por: Adegboye, Amanda RA, et al.
Publicado: (2013)

Low vitamin D status is associated with more depressive symptoms in Dutch older adults
por: Brouwer-Brolsma, E. M., et al.
Publicado: (2015)

Overview of the Cohort Consortium Vitamin D Pooling Project of Rarer Cancers
por: Helzlsouer, Kathy J.
Publicado: (2010)

Circulating 25-Hydroxyvitamin D and Risk of Endometrial Cancer: Cohort Consortium Vitamin D Pooling Project of Rarer Cancers
por: Zeleniuch-Jacquotte, Anne, et al.
Publicado: (2010)

Circulating 25-Hydroxyvitamin D and Risk of Kidney Cancer: Cohort Consortium Vitamin D Pooling Project of Rarer Cancers
por: Gallicchio, Lisa, et al.
Publicado: (2010)

Circulating 25-Hydroxyvitamin D and Risk of Pancreatic Cancer: Cohort Consortium Vitamin D Pooling Project of Rarer Cancers
por: Stolzenberg-Solomon, Rachael Z., et al.
Publicado: (2010)

Combined low vitamin D and K status amplifies mortality risk: a prospective study
por: van Ballegooijen, Adriana J., et al.
Publicado: (2020)

Circulating 25-Hydroxyvitamin D and Risk of Non-Hodgkin Lymphoma: Cohort Consortium Vitamin D Pooling Project of Rarer Cancers
por: Purdue, Mark P., et al.
Publicado: (2010)

Circulating 25-Hydroxyvitamin D and Risk of Epithelial Ovarian Cancer: Cohort Consortium Vitamin D Pooling Project of Rarer Cancers
por: Zheng, Wei, et al.
Publicado: (2010)

Circulating 25-Hydroxyvitamin D and Risk of Esophageal and Gastric Cancer: Cohort Consortium Vitamin D Pooling Project of Rarer Cancers
por: Abnet, Christian C., et al.
Publicado: (2010)

Vitamin D: An overview of vitamin D status and intake in Europe
por: Spiro, A, et al.
Publicado: (2014)

Effects of vitamin D supplementation on FGF23: a randomized-controlled trial
por: Trummer, Christian, et al.
Publicado: (2018)

Vitamin D deficiency is an independent predictor of mortality in patients with chronic heart failure
por: Cubbon, Richard M., et al.
Publicado: (2018)

Vitamin D status is not associated with clinical severity of COVID-19 in pregnant women
por: Tekin, Arzu Bilge, et al.
Publicado: (2021)

Relationship of maternal obesity and vitamin D concentrations with fetal growth in early pregnancy
por: Zhang, Qianqian, et al.
Publicado: (2021)

Prenatal maternal and cord blood vitamin D concentrations and negative affectivity in infancy
por: Sammallahti, Sara, et al.
Publicado: (2021)

Vitamin D(3) Loading Is Superior to Conventional Supplementation After Weight Loss Surgery in Vitamin D-Deficient Morbidly Obese Patients: a Double-Blind Randomized Placebo-Controlled Trial
por: Luger, Maria, et al.
Publicado: (2016)

Vitamin D and the hepatitis B vaccine response: a prospective cohort study and a randomized, placebo-controlled oral vitamin D(3) and simulated sunlight supplementation trial in healthy adults
por: Kashi, Daniel S., et al.
Publicado: (2020)

Dairy intake and long-term body weight status in German children and adolescents: results from the DONALD study
por: Hohoff, Eva, et al.
Publicado: (2021)

Associations between dairy fat intake, milk-derived free fatty acids, and cardiometabolic risk in Dutch adults
por: Li, Katherine J., et al.
Publicado: (2022)

Circulating 25-Hydroxyvitamin D and the Risk of Rarer Cancers: Design and Methods of the Cohort Consortium Vitamin D Pooling Project of Rarer Cancers
por: Gallicchio, Lisa, et al.
Publicado: (2010)

Effects of oily fish intake on cardiovascular risk markers, cognitive function, and behavior in school-aged children: study protocol for a randomized controlled trial
por: Damsgaard, Camilla T., et al.
Publicado: (2016)

Vitamin D levels in children and adolescents with chronic tic disorders: a multicentre study
por: Bond, Molly, et al.
Publicado: (2021)

Normalization of Cardiac Function After Bariatric Surgery Is Related to Autonomic Function and Vitamin D
por: Snelder, Sanne M., et al.
Publicado: (2022)

Relationship between vitamin D, iron, and hepcidin in premenopausal females, potentially confounded by ethnicity
por: Greenwood, Anya, et al.
Publicado: (2023)

Dairy product intake and mortality in a cohort of 70-year-old Swedes: a contribution to the Nordic diet discussion
por: Tognon, Gianluca, et al.
Publicado: (2017)

Vitamin D supplementation and exercise for improving physical function, body composition and metabolic health in overweight or obese older adults with vitamin D deficiency: a pilot randomized, double-blind, placebo-controlled trial
por: Mesinovic, Jakub, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_rl96entshsrrn6pfn4nj89rrun