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Dietary Vitamin B1 Intake Influences Gut Microbial Community and the Consequent Production of Short-Chain Fatty Acids
The gut microbiota is closely related to good health; thus, there have been extensive efforts dedicated to improving health by controlling the gut microbial environment. Probiotics and prebiotics are being developed to support a healthier intestinal environment. However, much work remains to be perf...
Autores principales: | Park, Jonguk, Hosomi, Koji, Kawashima, Hitoshi, Chen, Yi-An, Mohsen, Attayeb, Ohno, Harumi, Konishi, Kana, Tanisawa, Kumpei, Kifushi, Masako, Kogawa, Masato, Takeyama, Haruko, Murakami, Haruka, Kubota, Tetsuya, Miyachi, Motohiko, Kunisawa, Jun, Mizuguchi, Kenji |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9147846/ https://www.ncbi.nlm.nih.gov/pubmed/35631219 http://dx.doi.org/10.3390/nu14102078 |
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