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Possibilities of Using Macrolepiota procera in the Production of Prohealth Food and in Medicine
Parasol mushroom (Macrolepiota procera) is a fungus that is often included in the menu of people looking for replacements for meat products and at the same time appreciating mushrooms. Its fruiting bodies are known for their delicate flavor and aroma. The aim of the publication was to analyze the la...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Hindawi
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9153936/ https://www.ncbi.nlm.nih.gov/pubmed/35655802 http://dx.doi.org/10.1155/2022/5773275 |