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Physicochemical Characterization and Antioxidant and Hypolipidaemic Activities of a Polysaccharide From the Fruit of Kadsura coccinea (Lem.) A. C. Smith

Kadsura coccinea fruit, a novel fruit resource, has attracted wide interest, but the physicochemical characteristics and biological activities of its polysaccharides remain unclear. This study investigated the physicochemical properties of a polysaccharide extracted from K. coccinea fruit polysaccha...

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Detalles Bibliográficos
Autores principales:	Long, Hairong, Xia, Xianghua, Liao, Suqi, Wu, Tao, Wang, Lijun, Chen, Qianping, Wei, Shugen, Gu, Xiaoyu, Zhu, Zhenjun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9158746/ https://www.ncbi.nlm.nih.gov/pubmed/35662931 http://dx.doi.org/10.3389/fnut.2022.903218

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