Cargando…
A review on impacts of COVID-19 on global agricultural system and Scope for Bangladesh after pandemic
COVID-19 pandemic has had a devastating effect on the global food production system. Large-scale food producing countries restricted exports for food sovereignty, while small and import-dependent countries are at risk. After COVID-19 pandemic, integrated and planned action is necessary to overcome...
Autores principales: | Haque, Md. Kamrul, Zaman, Md. Rahat Uz, Rahman, Md. Ashekur, Hossain, Md. Yeamin, Shurid, Tawsif Iqbal, Rimi, Tahmina Akter, Arby, Hafiza, Rabbany, Md. Ghulam |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9162110/ https://www.ncbi.nlm.nih.gov/pubmed/35655010 http://dx.doi.org/10.1007/s11356-022-21016-0 |
Ejemplares similares
-
Assessing reproductive biology of Macrobrachium lamarrei in the Ganges River (NW Bangladesh) in relation to environmental parameters
por: Hossain, Md. Yeamin, et al.
Publicado: (2021) -
Stock assessment of Hooghly Croaker Panna heterolepis in the Bay of Bengal (Southern Bangladesh): implications for sustainable management
por: Sabbir, Wasim, et al.
Publicado: (2021) -
Implications of COVID-19 on oxbow lake (Baors) Fisher's community, Bangladesh: resilience to food security against probable natural calamities
por: Samad, Md. Abdus, et al.
Publicado: (2022) -
Wildfires in Australia: a bibliometric analysis and a glimpse on ‘Black Summer’ (2019/2020) disaster
por: Haque, K M Shamsul, et al.
Publicado: (2023) -
Adverse Events Following COVISHIELD Vaccination Among Adult Population in Bangladesh
por: Khalil, Md. Musab, et al.
Publicado: (2021)