Cargando…

Metabolic Profile of Sow Blood Serum after Weaning

The aim of our research was to determine the content of protein, carbohydrate, lipid, and mineral metabolites, as well as an antioxidant status of the sow's blood after weaning and to calculate the correlation between these parameters. The experiment was carried out on twenty clinically healthy...

Descripción completa

Detalles Bibliográficos
Autores principales: Bogolyubova, Nadezhda Vladimirovna, Rykov, Roman Anatolievich, Zaitsev, Sergei Yurevich
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9168203/
https://www.ncbi.nlm.nih.gov/pubmed/35676915
http://dx.doi.org/10.1155/2022/2372585
_version_ 1784720951086153728
author Bogolyubova, Nadezhda Vladimirovna
Rykov, Roman Anatolievich
Zaitsev, Sergei Yurevich
author_facet Bogolyubova, Nadezhda Vladimirovna
Rykov, Roman Anatolievich
Zaitsev, Sergei Yurevich
author_sort Bogolyubova, Nadezhda Vladimirovna
collection PubMed
description The aim of our research was to determine the content of protein, carbohydrate, lipid, and mineral metabolites, as well as an antioxidant status of the sow's blood after weaning and to calculate the correlation between these parameters. The experiment was carried out on twenty clinically healthy crossbred sows (Yorkshire × Landrace). Twenty sows were allocated to one of two groups: (1) 1 day after weaning (group 1, n = 10) and (2) 8 days after weaning (group 2, n = 10). The basis of the sow diet was SK-1 compound feed, balanced in terms of nutrients and energy in accordance with modern standards and the recommended feeding regimen. Sows blood samples were taken and analyzed for the metabolites of nitrogenous, carbohydrate-lipid, and mineral metabolism and indicators of antioxidant status. The results showed that, in group 2, the total protein content was 89.07 g/l, which is 10.2% higher than that in group 1 (p < 0.05); it was mainly achieved due to the globulin fraction. The urea increased by 19.1% (p < 0.05), but the concentrations of magnesium and chlorides decreased by 20.2% (p < 0.01) and 5.43% (p < 0.05), as well as the alkaline phosphatase and ALT activities decreased by 42.5% (p < 0.05). Strong positive correlations of the ceruloplasmin with total protein (0.672) and very strong with globulins (0.780) were observed. There was a strong negative correlation between the AST activity and the TBA-AP content, as well as the values of phospholipids and TAWSA. There are moderate negative correlations of the TBA-AP with magnesium, TAWSA and ALT activity, and moderate positive correlations of the TBA-AP with total protein, albumin, triglycerides, and cholesterol. The revealed tendencies and dependencies will serve as the theoretical basis for the development of practical methods for regulating the level of free-radical reactions.
format Online
Article
Text
id pubmed-9168203
institution National Center for Biotechnology Information
language English
publishDate 2022
publisher Hindawi
record_format MEDLINE/PubMed
spelling pubmed-91682032022-06-07 Metabolic Profile of Sow Blood Serum after Weaning Bogolyubova, Nadezhda Vladimirovna Rykov, Roman Anatolievich Zaitsev, Sergei Yurevich Vet Med Int Research Article The aim of our research was to determine the content of protein, carbohydrate, lipid, and mineral metabolites, as well as an antioxidant status of the sow's blood after weaning and to calculate the correlation between these parameters. The experiment was carried out on twenty clinically healthy crossbred sows (Yorkshire × Landrace). Twenty sows were allocated to one of two groups: (1) 1 day after weaning (group 1, n = 10) and (2) 8 days after weaning (group 2, n = 10). The basis of the sow diet was SK-1 compound feed, balanced in terms of nutrients and energy in accordance with modern standards and the recommended feeding regimen. Sows blood samples were taken and analyzed for the metabolites of nitrogenous, carbohydrate-lipid, and mineral metabolism and indicators of antioxidant status. The results showed that, in group 2, the total protein content was 89.07 g/l, which is 10.2% higher than that in group 1 (p < 0.05); it was mainly achieved due to the globulin fraction. The urea increased by 19.1% (p < 0.05), but the concentrations of magnesium and chlorides decreased by 20.2% (p < 0.01) and 5.43% (p < 0.05), as well as the alkaline phosphatase and ALT activities decreased by 42.5% (p < 0.05). Strong positive correlations of the ceruloplasmin with total protein (0.672) and very strong with globulins (0.780) were observed. There was a strong negative correlation between the AST activity and the TBA-AP content, as well as the values of phospholipids and TAWSA. There are moderate negative correlations of the TBA-AP with magnesium, TAWSA and ALT activity, and moderate positive correlations of the TBA-AP with total protein, albumin, triglycerides, and cholesterol. The revealed tendencies and dependencies will serve as the theoretical basis for the development of practical methods for regulating the level of free-radical reactions. Hindawi 2022-05-29 /pmc/articles/PMC9168203/ /pubmed/35676915 http://dx.doi.org/10.1155/2022/2372585 Text en Copyright © 2022 Nadezhda Vladimirovna Bogolyubova et al. https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Bogolyubova, Nadezhda Vladimirovna
Rykov, Roman Anatolievich
Zaitsev, Sergei Yurevich
Metabolic Profile of Sow Blood Serum after Weaning
title Metabolic Profile of Sow Blood Serum after Weaning
title_full Metabolic Profile of Sow Blood Serum after Weaning
title_fullStr Metabolic Profile of Sow Blood Serum after Weaning
title_full_unstemmed Metabolic Profile of Sow Blood Serum after Weaning
title_short Metabolic Profile of Sow Blood Serum after Weaning
title_sort metabolic profile of sow blood serum after weaning
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9168203/
https://www.ncbi.nlm.nih.gov/pubmed/35676915
http://dx.doi.org/10.1155/2022/2372585
work_keys_str_mv AT bogolyubovanadezhdavladimirovna metabolicprofileofsowbloodserumafterweaning
AT rykovromananatolievich metabolicprofileofsowbloodserumafterweaning
AT zaitsevsergeiyurevich metabolicprofileofsowbloodserumafterweaning