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Psychological Considerations in the Dietary Management of Patients With DGBI

In this article, an expert team of 2 gastro-psychologists, a dietician, and an academic gastroenterologist provides insights into the psychological and social implications of evidence-based and “popular” dietary interventions in disorders of gut-brain interaction (DGBI). We focus on practical approa...

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Detalles Bibliográficos
Autores principales: Murray, Helen Burton, Doerfler, Bethany, Harer, Kimberly N., Keefer, Laurie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9169764/
https://www.ncbi.nlm.nih.gov/pubmed/35404301
http://dx.doi.org/10.14309/ajg.0000000000001766
Descripción
Sumario:In this article, an expert team of 2 gastro-psychologists, a dietician, and an academic gastroenterologist provides insights into the psychological and social implications of evidence-based and “popular” dietary interventions in disorders of gut-brain interaction (DGBI). We focus on practical approaches for evaluating a patient's appropriateness for a dietary intervention, considering the nutritional, psychological, behavioral, and social context in which a patient may find themselves managing their DGBI with dietary intervention. We also discuss how to identify risk factors for and symptoms of avoidant/restrictive food intake disorder, a growing concern in the DGBI population.