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Application of natural extracts as active ingredient in biopolymer based packaging systems
Active packaging systems come under novel techniques and are creating demands in food packaging aspects. They are specially designed for food products where shelf life is a key driving factor. Their wide range of functionality preserves the color, texture, smell, and taste of the food item retaining...
Autores principales: | Dutta, Ditimoni, Sit, Nandan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer India
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9177344/ https://www.ncbi.nlm.nih.gov/pubmed/35698604 http://dx.doi.org/10.1007/s13197-022-05474-5 |
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