Prevalence and Virulence Characteristics of Enterococcus faecalis and Enterococcus faecium in Bovine Mastitis Milk Compared to Bovine Normal Raw Milk in South Korea

SIMPLE SUMMARY: Characterization of Enterococcus spp. among bovine mastitis pathogens is important in terms of the dairy industry and public health domain. The present study aimed to characterize virulence properties such as virulence genes (esp, asa1, gelE, and cylA), biofilm, gelatinase, hemolysis...

Descripción completa

Detalles Bibliográficos
Autores principales: Kim, Hyeon-Jin, Youn, Hye-Young, Kang, Hye-Jeong, Moon, Jin-San, Jang, Yong-Seok, Song, Kwang-Young, Seo, Kun-Ho
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9179290/
https://www.ncbi.nlm.nih.gov/pubmed/35681873
http://dx.doi.org/10.3390/ani12111407

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9179290/
https://www.ncbi.nlm.nih.gov/pubmed/35681873
http://dx.doi.org/10.3390/ani12111407

Ejemplares similares