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Regulating the Physicochemical Properties of Chitosan Films through Concentration and Neutralization
Chitosan offers real potential for use in food preservation, biomedicine, and environmental applications due to its excellent functional properties, such as ease in the fabrication of large films, biocompatibility, and antibacterial properties. However, the production and application of chitosan fil...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180425/ https://www.ncbi.nlm.nih.gov/pubmed/35681407 http://dx.doi.org/10.3390/foods11111657 |