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Detection of Pesticide Residue Level in Grape Using Hyperspectral Imaging with Machine Learning
Rapid and accurate detection of pesticide residue levels can help to prevent the harm of pesticide residue. This study used visible/near-infrared (Vis-NIR) (376–1044 nm) and near-infrared (NIR) (915–1699 nm) hyperspectral imaging systems (HISs) to detect the level of pesticide residues. Three differ...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180647/ https://www.ncbi.nlm.nih.gov/pubmed/35681359 http://dx.doi.org/10.3390/foods11111609 |
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author | Ye, Weixin Yan, Tianying Zhang, Chu Duan, Long Chen, Wei Song, Hao Zhang, Yifan Xu, Wei Gao, Pan |
author_facet | Ye, Weixin Yan, Tianying Zhang, Chu Duan, Long Chen, Wei Song, Hao Zhang, Yifan Xu, Wei Gao, Pan |
author_sort | Ye, Weixin |
collection | PubMed |
description | Rapid and accurate detection of pesticide residue levels can help to prevent the harm of pesticide residue. This study used visible/near-infrared (Vis-NIR) (376–1044 nm) and near-infrared (NIR) (915–1699 nm) hyperspectral imaging systems (HISs) to detect the level of pesticide residues. Three different varieties of grapes were sprayed with four levels of pesticides. Logistic regression (LR), support vector machine (SVM), random forest (RF), convolutional neural network (CNN), and residual neural network (ResNet) models were used to build classification models for pesticide residue levels. The saliency maps of CNN and ResNet were conducted to visualize the contribution of wavelengths. Overall, the results of NIR spectra performed better than those of Vis-NIR spectra. For Vis-NIR spectra, the best model was ResNet, with the accuracy of over 93%. For NIR spectra, LR was the best, with the accuracy of over 97%, but SVM, CNN, and ResNet also showed closed and fine results. The saliency map of CNN and ResNet presented similar and closed ranges of crucial wavelengths. Overall results indicated deep learning performed better than conventional machine learning. The study showed that the use of hyperspectral imaging technology combined with machine learning can effectively detect the level of pesticide residues in grapes. |
format | Online Article Text |
id | pubmed-9180647 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-91806472022-06-10 Detection of Pesticide Residue Level in Grape Using Hyperspectral Imaging with Machine Learning Ye, Weixin Yan, Tianying Zhang, Chu Duan, Long Chen, Wei Song, Hao Zhang, Yifan Xu, Wei Gao, Pan Foods Article Rapid and accurate detection of pesticide residue levels can help to prevent the harm of pesticide residue. This study used visible/near-infrared (Vis-NIR) (376–1044 nm) and near-infrared (NIR) (915–1699 nm) hyperspectral imaging systems (HISs) to detect the level of pesticide residues. Three different varieties of grapes were sprayed with four levels of pesticides. Logistic regression (LR), support vector machine (SVM), random forest (RF), convolutional neural network (CNN), and residual neural network (ResNet) models were used to build classification models for pesticide residue levels. The saliency maps of CNN and ResNet were conducted to visualize the contribution of wavelengths. Overall, the results of NIR spectra performed better than those of Vis-NIR spectra. For Vis-NIR spectra, the best model was ResNet, with the accuracy of over 93%. For NIR spectra, LR was the best, with the accuracy of over 97%, but SVM, CNN, and ResNet also showed closed and fine results. The saliency map of CNN and ResNet presented similar and closed ranges of crucial wavelengths. Overall results indicated deep learning performed better than conventional machine learning. The study showed that the use of hyperspectral imaging technology combined with machine learning can effectively detect the level of pesticide residues in grapes. MDPI 2022-05-30 /pmc/articles/PMC9180647/ /pubmed/35681359 http://dx.doi.org/10.3390/foods11111609 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Ye, Weixin Yan, Tianying Zhang, Chu Duan, Long Chen, Wei Song, Hao Zhang, Yifan Xu, Wei Gao, Pan Detection of Pesticide Residue Level in Grape Using Hyperspectral Imaging with Machine Learning |
title | Detection of Pesticide Residue Level in Grape Using Hyperspectral Imaging with Machine Learning |
title_full | Detection of Pesticide Residue Level in Grape Using Hyperspectral Imaging with Machine Learning |
title_fullStr | Detection of Pesticide Residue Level in Grape Using Hyperspectral Imaging with Machine Learning |
title_full_unstemmed | Detection of Pesticide Residue Level in Grape Using Hyperspectral Imaging with Machine Learning |
title_short | Detection of Pesticide Residue Level in Grape Using Hyperspectral Imaging with Machine Learning |
title_sort | detection of pesticide residue level in grape using hyperspectral imaging with machine learning |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180647/ https://www.ncbi.nlm.nih.gov/pubmed/35681359 http://dx.doi.org/10.3390/foods11111609 |
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