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Combined Effect of Extraction and Purification Conditions on Yield, Composition and Functional and Structural Properties of Lupin Proteins

Lupin meal presents great potential as an alternative plant-based source of proteins for human nutrition. In the present work, different conditions of extraction and purification were evaluated for production of lupin protein isolates. The results showed that the protein extraction yield was compara...

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Detalles Bibliográficos
Autores principales:	Albe-Slabi, Sara, Mesieres, Odile, Mathé, Christelle, Ndiaye, Mbalo, Galet, Olivier, Kapel, Romain
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9180897/ https://www.ncbi.nlm.nih.gov/pubmed/35681397 http://dx.doi.org/10.3390/foods11111646

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