Phenolic Constituents, Antioxidant and Cytoprotective Activities, Enzyme Inhibition Abilities of Five Fractions from Vaccinium dunalianum Wight

The bud of Vaccinium dunalianum Wight has been traditionally consumed as health herbal tea by “Yi” people in Yunnan Province, China, which was locally named “Que Zui tea”. This paper studied the chemical constituents of five fractions from Vaccinium dunalianum, and their enzyme inhibitory effects of...

Descripción completa

Detalles Bibliográficos
Autores principales: Cheng, Chang-Shu, Gu, Qing-Hui, Zhang, Jin-Ke, Tao, Jun-Hong, Zhao, Tian-Rui, Cao, Jian-Xin, Cheng, Gui-Guang, Lai, Guo-Fang, Liu, Ya-Ping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9181978/
https://www.ncbi.nlm.nih.gov/pubmed/35684371
http://dx.doi.org/10.3390/molecules27113432

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9181978/
https://www.ncbi.nlm.nih.gov/pubmed/35684371
http://dx.doi.org/10.3390/molecules27113432

Ejemplares similares