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Chemical Characterization and In Vivo Toxicological Safety Evaluation of Emu Oil

In this study, the physicochemical properties, fatty acid composition, antioxidant activities, and in vitro as well as in vivo toxicological safety of emu oil were investigated. Emu oil was shown to have a low acid and peroxide value, low amounts of carotenoid and phenolic compounds, and high doses...

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Detalles Bibliográficos
Autores principales:	Lan, Meijuan, Li, Lin, Luo, Shengkai, Chen, Juncheng, Yi, Xiaofeng, Zhang, Xia, Li, Bing, Chen, Zhiyi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9182831/ https://www.ncbi.nlm.nih.gov/pubmed/35684037 http://dx.doi.org/10.3390/nu14112238

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