Cargando…
Reply - Letter to the editor: Nutritional management and clinical outcome of critically ill patients with COVID-19: A retrospective study in a tertiary hospital
Autores principales: | Velasco, Cristina, Cuerda, Cristina |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier Ltd and European Society for Clinical Nutrition and Metabolism.
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9188112/ https://www.ncbi.nlm.nih.gov/pubmed/35773130 http://dx.doi.org/10.1016/j.clnu.2022.06.019 |
Ejemplares similares
-
Reply - Letter to the editor: Impact of COVID-19 in nutritional and functional status of survivors admitted in intensive care units during the first outbreak. Preliminary results of the NUTRICOVID study
por: Cuerda, Cristina, et al.
Publicado: (2022) -
Reply to the Letter to Editor Regarding “An Unusual Case of Critical Illness Polyneuromyopathy”
por: Mahashabde, Madhulika, et al.
Publicado: (2020) -
Reply to letter to editor
por: Sayanlar, Jennifer, et al.
Publicado: (2012) -
Reply to the letter to editor
por: Sahasrabudhe, Parag
Publicado: (2015) -
Reply to the Letter to the Editor
por: Garg, Megha
Publicado: (2021)