The quantity and composition of household food waste during the COVID-19 pandemic: A direct measurement study in Canada

The COVID-19 pandemic may have amplified the environmental, social, and economic implications of household food waste. A better understanding of household food wasting during the pandemic is needed to improve the management of waste and develop best practices for municipal waste management programs...

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Detalles Bibliográficos
Autores principales: Everitt, Haley, van der Werf, Paul, Seabrook, Jamie A., Wray, Alexander, Gilliland, Jason A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9192138/
https://www.ncbi.nlm.nih.gov/pubmed/35721381
http://dx.doi.org/10.1016/j.seps.2021.101110

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9192138/
https://www.ncbi.nlm.nih.gov/pubmed/35721381
http://dx.doi.org/10.1016/j.seps.2021.101110

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