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Evidence Map on the Relationship Between Dietary Sweetness Exposure and Body Weight-Related Outcomes in Adults
OBJECTIVES: An evidence map was conducted to characterize published research investigating dietary sweetness and body weight. The primary aim was to identify studies that investigate total dietary sweetness and body weight-related outcomes among healthy adults; the secondary aim was to map the evide...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193332/ http://dx.doi.org/10.1093/cdn/nzac054.022 |
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author | Higgins, Kelly Rawal, Rita Baer, David O'Connor, Lauren Appleton, Katherine |
author_facet | Higgins, Kelly Rawal, Rita Baer, David O'Connor, Lauren Appleton, Katherine |
author_sort | Higgins, Kelly |
collection | PubMed |
description | OBJECTIVES: An evidence map was conducted to characterize published research investigating dietary sweetness and body weight. The primary aim was to identify studies that investigate total dietary sweetness and body weight-related outcomes among healthy adults; the secondary aim was to map the evidence that investigates sugar, sweetener, or sweet food/beverage intake and body weight. METHODS: Using pre-registered search terms (https://osf.io/my7pb), 33,609 publications (duplicates removed) from PubMed, Cochrane Library, and Scopus were screened for inclusion. Eligible studies were cross-sectional studies, longitudinal cohort studies, case control studies, clinical trials, and systematic reviews conducted among adults (≥18 years) which investigated the associations between total dietary sweetness, sugar, sweetener (energetic or nonenergetic), or sweet food/beverage intake on body weight, body mass index, adiposity, and energy intake. RESULTS: A total of 824 eligible publications were identified. Two clinical trials and 5 cross-sectional studies investigated the associations between total dietary sweetness and a body weight-related outcome. An additional 630 publications were identified that investigated sugar, sweetener, or sweet food/beverage intake and body weight-related outcomes, including 225 clinical trials, 87 longitudinal cohort studies, and 298 cross-sectional studies. Ninety publications reported on dietary patterns that included sweet foods/beverages alongside other dietary components. Most studies (91%) did not measure the sweetness of the diet or individual foods consumed. Additionally, 97 systematic reviews that addressed relevant but different research questions related to sweetness exposure and body weight-related outcomes were identified. CONCLUSIONS: While there is a breadth of evidence available from studies that investigate sugar, sweetener, and sweet food/beverage intake and body weight, there is limited evidence on the association between total dietary sweetness exposure and body weight. FUNDING SOURCES: USDA Agricultural Research Service, Institute for the Advancement of Food and Nutrition Sciences. |
format | Online Article Text |
id | pubmed-9193332 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Oxford University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-91933322022-06-14 Evidence Map on the Relationship Between Dietary Sweetness Exposure and Body Weight-Related Outcomes in Adults Higgins, Kelly Rawal, Rita Baer, David O'Connor, Lauren Appleton, Katherine Curr Dev Nutr Dietary Patterns OBJECTIVES: An evidence map was conducted to characterize published research investigating dietary sweetness and body weight. The primary aim was to identify studies that investigate total dietary sweetness and body weight-related outcomes among healthy adults; the secondary aim was to map the evidence that investigates sugar, sweetener, or sweet food/beverage intake and body weight. METHODS: Using pre-registered search terms (https://osf.io/my7pb), 33,609 publications (duplicates removed) from PubMed, Cochrane Library, and Scopus were screened for inclusion. Eligible studies were cross-sectional studies, longitudinal cohort studies, case control studies, clinical trials, and systematic reviews conducted among adults (≥18 years) which investigated the associations between total dietary sweetness, sugar, sweetener (energetic or nonenergetic), or sweet food/beverage intake on body weight, body mass index, adiposity, and energy intake. RESULTS: A total of 824 eligible publications were identified. Two clinical trials and 5 cross-sectional studies investigated the associations between total dietary sweetness and a body weight-related outcome. An additional 630 publications were identified that investigated sugar, sweetener, or sweet food/beverage intake and body weight-related outcomes, including 225 clinical trials, 87 longitudinal cohort studies, and 298 cross-sectional studies. Ninety publications reported on dietary patterns that included sweet foods/beverages alongside other dietary components. Most studies (91%) did not measure the sweetness of the diet or individual foods consumed. Additionally, 97 systematic reviews that addressed relevant but different research questions related to sweetness exposure and body weight-related outcomes were identified. CONCLUSIONS: While there is a breadth of evidence available from studies that investigate sugar, sweetener, and sweet food/beverage intake and body weight, there is limited evidence on the association between total dietary sweetness exposure and body weight. FUNDING SOURCES: USDA Agricultural Research Service, Institute for the Advancement of Food and Nutrition Sciences. Oxford University Press 2022-06-14 /pmc/articles/PMC9193332/ http://dx.doi.org/10.1093/cdn/nzac054.022 Text en © The Author 2022. Published by Oxford University Press on behalf of The International Society for Human and Animal Mycology. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com |
spellingShingle | Dietary Patterns Higgins, Kelly Rawal, Rita Baer, David O'Connor, Lauren Appleton, Katherine Evidence Map on the Relationship Between Dietary Sweetness Exposure and Body Weight-Related Outcomes in Adults |
title | Evidence Map on the Relationship Between Dietary Sweetness Exposure and Body Weight-Related Outcomes in Adults |
title_full | Evidence Map on the Relationship Between Dietary Sweetness Exposure and Body Weight-Related Outcomes in Adults |
title_fullStr | Evidence Map on the Relationship Between Dietary Sweetness Exposure and Body Weight-Related Outcomes in Adults |
title_full_unstemmed | Evidence Map on the Relationship Between Dietary Sweetness Exposure and Body Weight-Related Outcomes in Adults |
title_short | Evidence Map on the Relationship Between Dietary Sweetness Exposure and Body Weight-Related Outcomes in Adults |
title_sort | evidence map on the relationship between dietary sweetness exposure and body weight-related outcomes in adults |
topic | Dietary Patterns |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193332/ http://dx.doi.org/10.1093/cdn/nzac054.022 |
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