Cargando…

Barriers and Facilitators to Optimal Infant and Young Child Feeding Practices in the Central Region of Ghana: Perceptions of Heath Care Providers

OBJECTIVES: This qualitative study sought to describe provider's perspectives on barriers and facilitators to optimal infant and young child feeding (IYCF) practices (primarily exclusive breastfeeding (EBF), meal frequency, and diet diversity) among caregivers in Central Region of Ghana. METHOD...

Descripción completa

Detalles Bibliográficos
Autores principales: Hromi-Fiedler, Amber, Sandow, Adam, Pérez-Escamilla, Rafael, Segbedji, Cecilia, Addo-Lartey, Adolphina, Aryeetey, Richmond
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193413/
http://dx.doi.org/10.1093/cdn/nzac060.034
_version_ 1784726455118200832
author Hromi-Fiedler, Amber
Sandow, Adam
Pérez-Escamilla, Rafael
Segbedji, Cecilia
Addo-Lartey, Adolphina
Aryeetey, Richmond
author_facet Hromi-Fiedler, Amber
Sandow, Adam
Pérez-Escamilla, Rafael
Segbedji, Cecilia
Addo-Lartey, Adolphina
Aryeetey, Richmond
author_sort Hromi-Fiedler, Amber
collection PubMed
description OBJECTIVES: This qualitative study sought to describe provider's perspectives on barriers and facilitators to optimal infant and young child feeding (IYCF) practices (primarily exclusive breastfeeding (EBF), meal frequency, and diet diversity) among caregivers in Central Region of Ghana. METHODS: Qualitative data were collected through audiotaped in-depth interviews with care providers from three districts within the Central Region of Ghana: Gomoa East, KEEA, and Assin South (N = 18). Interviews were conducted in English, were audio taped, and transcribed. Transcripts were read and coded independently by two authors, consensus was reached about emerging domains and themes, and a final codebook was developed. The socioecological model was used to map barriers and facilitators for EBF and complementary feeding (CF) practices. RESULTS: Preliminary findings showed that several barriers and facilitators were similar for EBF and CF within each level. Individual level barriers included returning to work, poor maternal hygiene and ill health, limited maternal IYCF knowledge. Additional EBF barriers included not recognizing early hunger signs, breast problems, perceived breastmilk insufficiency while additional CF barriers were related to food access, time for preparation, and food safety. Interpersonal barriers/facilitators included family/provider support, family cultural beliefs/practices, family influence on practices, provider IYCF knowledge/education delivery, role modeling. Community level barriers/facilitators were related to the built environment including access to health facility and sanitation as well as community-level characteristics such as illiteracy and traditional beliefs. Societal barriers/facilitators included industry advertising, and IYCF policies/guidelines. Poverty was identified as a cross-cutting barrier. Providers recommended intensifying IYCF counseling, home visits to address barriers and training IYCF counseling. CONCLUSIONS: Providers were aware of challenges caregivers face when trying to practice optimal IYCF. Multi-level interventions are needed, including IYCF counseling to address identified barriers. FUNDING SOURCES: This study was funded by UNICEF-Ghana.
format Online
Article
Text
id pubmed-9193413
institution National Center for Biotechnology Information
language English
publishDate 2022
publisher Oxford University Press
record_format MEDLINE/PubMed
spelling pubmed-91934132022-06-14 Barriers and Facilitators to Optimal Infant and Young Child Feeding Practices in the Central Region of Ghana: Perceptions of Heath Care Providers Hromi-Fiedler, Amber Sandow, Adam Pérez-Escamilla, Rafael Segbedji, Cecilia Addo-Lartey, Adolphina Aryeetey, Richmond Curr Dev Nutr Global Nutrition OBJECTIVES: This qualitative study sought to describe provider's perspectives on barriers and facilitators to optimal infant and young child feeding (IYCF) practices (primarily exclusive breastfeeding (EBF), meal frequency, and diet diversity) among caregivers in Central Region of Ghana. METHODS: Qualitative data were collected through audiotaped in-depth interviews with care providers from three districts within the Central Region of Ghana: Gomoa East, KEEA, and Assin South (N = 18). Interviews were conducted in English, were audio taped, and transcribed. Transcripts were read and coded independently by two authors, consensus was reached about emerging domains and themes, and a final codebook was developed. The socioecological model was used to map barriers and facilitators for EBF and complementary feeding (CF) practices. RESULTS: Preliminary findings showed that several barriers and facilitators were similar for EBF and CF within each level. Individual level barriers included returning to work, poor maternal hygiene and ill health, limited maternal IYCF knowledge. Additional EBF barriers included not recognizing early hunger signs, breast problems, perceived breastmilk insufficiency while additional CF barriers were related to food access, time for preparation, and food safety. Interpersonal barriers/facilitators included family/provider support, family cultural beliefs/practices, family influence on practices, provider IYCF knowledge/education delivery, role modeling. Community level barriers/facilitators were related to the built environment including access to health facility and sanitation as well as community-level characteristics such as illiteracy and traditional beliefs. Societal barriers/facilitators included industry advertising, and IYCF policies/guidelines. Poverty was identified as a cross-cutting barrier. Providers recommended intensifying IYCF counseling, home visits to address barriers and training IYCF counseling. CONCLUSIONS: Providers were aware of challenges caregivers face when trying to practice optimal IYCF. Multi-level interventions are needed, including IYCF counseling to address identified barriers. FUNDING SOURCES: This study was funded by UNICEF-Ghana. Oxford University Press 2022-06-14 /pmc/articles/PMC9193413/ http://dx.doi.org/10.1093/cdn/nzac060.034 Text en © The Author 2022. Published by Oxford University Press on behalf of The International Society for Human and Animal Mycology. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com
spellingShingle Global Nutrition
Hromi-Fiedler, Amber
Sandow, Adam
Pérez-Escamilla, Rafael
Segbedji, Cecilia
Addo-Lartey, Adolphina
Aryeetey, Richmond
Barriers and Facilitators to Optimal Infant and Young Child Feeding Practices in the Central Region of Ghana: Perceptions of Heath Care Providers
title Barriers and Facilitators to Optimal Infant and Young Child Feeding Practices in the Central Region of Ghana: Perceptions of Heath Care Providers
title_full Barriers and Facilitators to Optimal Infant and Young Child Feeding Practices in the Central Region of Ghana: Perceptions of Heath Care Providers
title_fullStr Barriers and Facilitators to Optimal Infant and Young Child Feeding Practices in the Central Region of Ghana: Perceptions of Heath Care Providers
title_full_unstemmed Barriers and Facilitators to Optimal Infant and Young Child Feeding Practices in the Central Region of Ghana: Perceptions of Heath Care Providers
title_short Barriers and Facilitators to Optimal Infant and Young Child Feeding Practices in the Central Region of Ghana: Perceptions of Heath Care Providers
title_sort barriers and facilitators to optimal infant and young child feeding practices in the central region of ghana: perceptions of heath care providers
topic Global Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193413/
http://dx.doi.org/10.1093/cdn/nzac060.034
work_keys_str_mv AT hromifiedleramber barriersandfacilitatorstooptimalinfantandyoungchildfeedingpracticesinthecentralregionofghanaperceptionsofheathcareproviders
AT sandowadam barriersandfacilitatorstooptimalinfantandyoungchildfeedingpracticesinthecentralregionofghanaperceptionsofheathcareproviders
AT perezescamillarafael barriersandfacilitatorstooptimalinfantandyoungchildfeedingpracticesinthecentralregionofghanaperceptionsofheathcareproviders
AT segbedjicecilia barriersandfacilitatorstooptimalinfantandyoungchildfeedingpracticesinthecentralregionofghanaperceptionsofheathcareproviders
AT addolarteyadolphina barriersandfacilitatorstooptimalinfantandyoungchildfeedingpracticesinthecentralregionofghanaperceptionsofheathcareproviders
AT aryeeteyrichmond barriersandfacilitatorstooptimalinfantandyoungchildfeedingpracticesinthecentralregionofghanaperceptionsofheathcareproviders