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Do Dietary Patterns During Early Young Adulthood Predict the Risks of Metabolic Syndrome and Insulin Resistance During Later Young Adulthood? A Longitudinal Study
OBJECTIVES: Whether early young adulthood dietary patterns predict the risk of metabolic syndrome (MetS) and diabetes-related endpoints prior to middle age remains unknown. We examined the prospective associations of dietary patterns in early young adulthood with MetS and diabetes-related endpoints...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193484/ http://dx.doi.org/10.1093/cdn/nzac054.060 |
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author | Ushula, Tolassa Mamun, Abdullah Darssan, Darcy Wang, William Williams, Gail Whiting, Susan Najmana, Jake |
author_facet | Ushula, Tolassa Mamun, Abdullah Darssan, Darcy Wang, William Williams, Gail Whiting, Susan Najmana, Jake |
author_sort | Ushula, Tolassa |
collection | PubMed |
description | OBJECTIVES: Whether early young adulthood dietary patterns predict the risk of metabolic syndrome (MetS) and diabetes-related endpoints prior to middle age remains unknown. We examined the prospective associations of dietary patterns in early young adulthood with MetS and diabetes-related endpoints at later young adulthood. METHODS: We used data of young adults from a long running birth cohort in Australia. Western and prudent dietary patterns were derived using principal component analysis at the 21-year follow-up from dietary data obtained by a food frequency questionnaire. After 9-years, fasting blood samples were collected from each participant and their blood biomarkers, anthropometric and blood pressure were measured. MetS, insulin resistance, and prediabetes were based on clinical cut-offs; increased β-cell function and insulin resistance were based on upper quartiles. Log-binomial models were used to estimate diet-related risks of each outcome adjusting for potential confounders. RESULTS: Greater adherence to the Western pattern predicted higher risks of MetS (RR: 2.32; 95% CI: 1.34, 4.00), increased insulin resistance (1.69; 1.07, 2.65), high β-cell function (1.60; 1.10, 2.31) and less likelihood of increased insulin sensitivity (0.57; 0.39, 0.84) in adjusted models. Conversely, adhering more to the prudent pattern predicted lower risks of MetS (RR: 0.47; 95%CI: 0.29, 0.75), increased insulin resistance (0.57; 0.39, 0.82), high β-cell function (0.69; 0.50, 0.93) and more likelihood of increased insulin sensitivity (1.84; 1.30, 2.60). CONCLUSIONS: This prospective study of young adults indicates greater adherence to unhealthy Western diet predicted higher risks of MetS and increased insulin resistance, whereas a healthy prudent diet predicted lower risks. Optimising diets to improve later cardiometabolic health needs to occur in early adulthood. FUNDING SOURCES: The original cohort (MUSP) was supported by the National and Medical Research Council (NHMRC), Australia. This particular study did not receive any funds. |
format | Online Article Text |
id | pubmed-9193484 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Oxford University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-91934842022-06-14 Do Dietary Patterns During Early Young Adulthood Predict the Risks of Metabolic Syndrome and Insulin Resistance During Later Young Adulthood? A Longitudinal Study Ushula, Tolassa Mamun, Abdullah Darssan, Darcy Wang, William Williams, Gail Whiting, Susan Najmana, Jake Curr Dev Nutr Dietary Patterns OBJECTIVES: Whether early young adulthood dietary patterns predict the risk of metabolic syndrome (MetS) and diabetes-related endpoints prior to middle age remains unknown. We examined the prospective associations of dietary patterns in early young adulthood with MetS and diabetes-related endpoints at later young adulthood. METHODS: We used data of young adults from a long running birth cohort in Australia. Western and prudent dietary patterns were derived using principal component analysis at the 21-year follow-up from dietary data obtained by a food frequency questionnaire. After 9-years, fasting blood samples were collected from each participant and their blood biomarkers, anthropometric and blood pressure were measured. MetS, insulin resistance, and prediabetes were based on clinical cut-offs; increased β-cell function and insulin resistance were based on upper quartiles. Log-binomial models were used to estimate diet-related risks of each outcome adjusting for potential confounders. RESULTS: Greater adherence to the Western pattern predicted higher risks of MetS (RR: 2.32; 95% CI: 1.34, 4.00), increased insulin resistance (1.69; 1.07, 2.65), high β-cell function (1.60; 1.10, 2.31) and less likelihood of increased insulin sensitivity (0.57; 0.39, 0.84) in adjusted models. Conversely, adhering more to the prudent pattern predicted lower risks of MetS (RR: 0.47; 95%CI: 0.29, 0.75), increased insulin resistance (0.57; 0.39, 0.82), high β-cell function (0.69; 0.50, 0.93) and more likelihood of increased insulin sensitivity (1.84; 1.30, 2.60). CONCLUSIONS: This prospective study of young adults indicates greater adherence to unhealthy Western diet predicted higher risks of MetS and increased insulin resistance, whereas a healthy prudent diet predicted lower risks. Optimising diets to improve later cardiometabolic health needs to occur in early adulthood. FUNDING SOURCES: The original cohort (MUSP) was supported by the National and Medical Research Council (NHMRC), Australia. This particular study did not receive any funds. Oxford University Press 2022-06-14 /pmc/articles/PMC9193484/ http://dx.doi.org/10.1093/cdn/nzac054.060 Text en © The Author 2022. Published by Oxford University Press on behalf of The International Society for Human and Animal Mycology. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com |
spellingShingle | Dietary Patterns Ushula, Tolassa Mamun, Abdullah Darssan, Darcy Wang, William Williams, Gail Whiting, Susan Najmana, Jake Do Dietary Patterns During Early Young Adulthood Predict the Risks of Metabolic Syndrome and Insulin Resistance During Later Young Adulthood? A Longitudinal Study |
title | Do Dietary Patterns During Early Young Adulthood Predict the Risks of Metabolic Syndrome and Insulin Resistance During Later Young Adulthood? A Longitudinal Study |
title_full | Do Dietary Patterns During Early Young Adulthood Predict the Risks of Metabolic Syndrome and Insulin Resistance During Later Young Adulthood? A Longitudinal Study |
title_fullStr | Do Dietary Patterns During Early Young Adulthood Predict the Risks of Metabolic Syndrome and Insulin Resistance During Later Young Adulthood? A Longitudinal Study |
title_full_unstemmed | Do Dietary Patterns During Early Young Adulthood Predict the Risks of Metabolic Syndrome and Insulin Resistance During Later Young Adulthood? A Longitudinal Study |
title_short | Do Dietary Patterns During Early Young Adulthood Predict the Risks of Metabolic Syndrome and Insulin Resistance During Later Young Adulthood? A Longitudinal Study |
title_sort | do dietary patterns during early young adulthood predict the risks of metabolic syndrome and insulin resistance during later young adulthood? a longitudinal study |
topic | Dietary Patterns |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193484/ http://dx.doi.org/10.1093/cdn/nzac054.060 |
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