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Dietary Intervention Alleviates Signs of Atopic Dermatitis in Dogs by Improving Gut, Skin and Systemic Immunity

OBJECTIVES: Atopic dermatitis (AD) is a common skin disorder in dogs. We hypothesize that dietary intervention alleviates AD by improving gut, skin, systemic immunity and skin health. METHODS: Control food (CF) and Test food (TF) were formulated to meet or exceed AAFCO nutritional recommendations. B...

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Autores principales: Badri, Dayakar, Panickar, Kiran
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193499/
http://dx.doi.org/10.1093/cdn/nzac058.001
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author Badri, Dayakar
Panickar, Kiran
author_facet Badri, Dayakar
Panickar, Kiran
author_sort Badri, Dayakar
collection PubMed
description OBJECTIVES: Atopic dermatitis (AD) is a common skin disorder in dogs. We hypothesize that dietary intervention alleviates AD by improving gut, skin, systemic immunity and skin health. METHODS: Control food (CF) and Test food (TF) were formulated to meet or exceed AAFCO nutritional recommendations. Both foods had similar macronutrient levels (fat: 16.2% ±1.2, protein: 17.2% ±0.9, carbohydrate: 52.9% ±0.9, crude fiber: 1.1% ±0.05, total dietary fiber: 5.0% ±0.1, moisture: 8.1% ±0.9 and ash: 4.2% ±0.2) except for the ratios of soluble:insoluble fiber (S/IF) and linolenic (C18:3):arachidonic fatty acids (C20:4) (C18:3/C20:4). The ratios of S/IF and C18:3/C20:4 are: in CF 0.04 and 10.1 and in TF 0.27 and 26.6 respectively. 14 Derm disorder dogs (DD, n = 14) and pair-matched 16 healthy dogs (HD, n = 16) were pre-fed a maintenance food for 28 days and then randomized into 2 groups based on their age, gender and disease condition followed by a cross-over design without a washout period and each phase was fed for 42 days. Fecal and blood samples were collected for all dogs and assessment of skin symptoms was conducted by a veterinarian for DD dogs. RESULTS: There was an improvement in the response rate of reduced pruritus, erythema, alopecia, skin and ear secretion severity in DD by 53.8%, 46.1%, 7.6% and 38.4% respectively, when fed TF compared with CF. Mean level of fecal calprotectin and alpha 1-proteinase were decreased in DD and HD dogs when fed TF (11.8 ng/g & 18.0 µg/g) compared with CF (25.0 ng/g & 20.1 µg/g), with ±S(p) 30.2 & 14.6, respectively. Similarly, mean level of serum IgE and cholesterol were decreased in DD and HD dogs when fed TF (48.8 µg/ml & 199.2 mg/dL) compared with CF (61.5 µg/ml & 226.5 mg/dL), with ±S(p) 63.0 & 44.9, respectively. Metabolomic analyses revealed that TF decreased circulating acylcarnitines, but increased long chain PUFAs and NAD metabolic pathway intermediates compared with CF which indicating an anti-inflammatory, antioxidant and improvement in skin barrier function respectively. TF also decreased circulating short chain sphingomyelins and ceramides to improve skin lipid homeostasis. CONCLUSIONS: TF intervention alleviates AD via multifaceted approach by improving gut, skin and systemic immunity and skin health in dogs. FUNDING SOURCES: This study was funded by Hill's Pet Nutrition, Inc.
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spelling pubmed-91934992022-06-14 Dietary Intervention Alleviates Signs of Atopic Dermatitis in Dogs by Improving Gut, Skin and Systemic Immunity Badri, Dayakar Panickar, Kiran Curr Dev Nutr Experimental Animal Nutrition OBJECTIVES: Atopic dermatitis (AD) is a common skin disorder in dogs. We hypothesize that dietary intervention alleviates AD by improving gut, skin, systemic immunity and skin health. METHODS: Control food (CF) and Test food (TF) were formulated to meet or exceed AAFCO nutritional recommendations. Both foods had similar macronutrient levels (fat: 16.2% ±1.2, protein: 17.2% ±0.9, carbohydrate: 52.9% ±0.9, crude fiber: 1.1% ±0.05, total dietary fiber: 5.0% ±0.1, moisture: 8.1% ±0.9 and ash: 4.2% ±0.2) except for the ratios of soluble:insoluble fiber (S/IF) and linolenic (C18:3):arachidonic fatty acids (C20:4) (C18:3/C20:4). The ratios of S/IF and C18:3/C20:4 are: in CF 0.04 and 10.1 and in TF 0.27 and 26.6 respectively. 14 Derm disorder dogs (DD, n = 14) and pair-matched 16 healthy dogs (HD, n = 16) were pre-fed a maintenance food for 28 days and then randomized into 2 groups based on their age, gender and disease condition followed by a cross-over design without a washout period and each phase was fed for 42 days. Fecal and blood samples were collected for all dogs and assessment of skin symptoms was conducted by a veterinarian for DD dogs. RESULTS: There was an improvement in the response rate of reduced pruritus, erythema, alopecia, skin and ear secretion severity in DD by 53.8%, 46.1%, 7.6% and 38.4% respectively, when fed TF compared with CF. Mean level of fecal calprotectin and alpha 1-proteinase were decreased in DD and HD dogs when fed TF (11.8 ng/g & 18.0 µg/g) compared with CF (25.0 ng/g & 20.1 µg/g), with ±S(p) 30.2 & 14.6, respectively. Similarly, mean level of serum IgE and cholesterol were decreased in DD and HD dogs when fed TF (48.8 µg/ml & 199.2 mg/dL) compared with CF (61.5 µg/ml & 226.5 mg/dL), with ±S(p) 63.0 & 44.9, respectively. Metabolomic analyses revealed that TF decreased circulating acylcarnitines, but increased long chain PUFAs and NAD metabolic pathway intermediates compared with CF which indicating an anti-inflammatory, antioxidant and improvement in skin barrier function respectively. TF also decreased circulating short chain sphingomyelins and ceramides to improve skin lipid homeostasis. CONCLUSIONS: TF intervention alleviates AD via multifaceted approach by improving gut, skin and systemic immunity and skin health in dogs. FUNDING SOURCES: This study was funded by Hill's Pet Nutrition, Inc. Oxford University Press 2022-06-14 /pmc/articles/PMC9193499/ http://dx.doi.org/10.1093/cdn/nzac058.001 Text en © The Author 2022. Published by Oxford University Press on behalf of The International Society for Human and Animal Mycology. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com
spellingShingle Experimental Animal Nutrition
Badri, Dayakar
Panickar, Kiran
Dietary Intervention Alleviates Signs of Atopic Dermatitis in Dogs by Improving Gut, Skin and Systemic Immunity
title Dietary Intervention Alleviates Signs of Atopic Dermatitis in Dogs by Improving Gut, Skin and Systemic Immunity
title_full Dietary Intervention Alleviates Signs of Atopic Dermatitis in Dogs by Improving Gut, Skin and Systemic Immunity
title_fullStr Dietary Intervention Alleviates Signs of Atopic Dermatitis in Dogs by Improving Gut, Skin and Systemic Immunity
title_full_unstemmed Dietary Intervention Alleviates Signs of Atopic Dermatitis in Dogs by Improving Gut, Skin and Systemic Immunity
title_short Dietary Intervention Alleviates Signs of Atopic Dermatitis in Dogs by Improving Gut, Skin and Systemic Immunity
title_sort dietary intervention alleviates signs of atopic dermatitis in dogs by improving gut, skin and systemic immunity
topic Experimental Animal Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193499/
http://dx.doi.org/10.1093/cdn/nzac058.001
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