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Mango Consumption Is Associated with Improved Fruit and Nutrient Intakes and a Higher Diet Quality in US Adults
OBJECTIVES: The 2020–2025 Dietary Guidelines for Americans highlights healthy eating patterns and puts emphasis on culturally appropriate food groups and traditions. However, whole fruit consumption in the U.S. falls well below these recommendations and there is little research published that examin...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Oxford University Press
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193557/ http://dx.doi.org/10.1093/cdn/nzac067.059 |