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Dietary Assessment Methods for Adults: A Systematic Review to Evaluate the Most Adequate Food Consumption Instrument

OBJECTIVES: This systematic review aimed to evaluate the most adequate food consumption instrument applied in adults. METHODS: Medline, Embase, Scopus, and Lilacs were searched until to February 2022. Interventional and observational studies that compared at least two methods to evaluate food consum...

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Autores principales: de Freitas, Mauren, Steemburgo, Thais, de Paula, Tatiana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193667/
http://dx.doi.org/10.1093/cdn/nzac054.013
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author de Freitas, Mauren
Steemburgo, Thais
de Paula, Tatiana
author_facet de Freitas, Mauren
Steemburgo, Thais
de Paula, Tatiana
author_sort de Freitas, Mauren
collection PubMed
description OBJECTIVES: This systematic review aimed to evaluate the most adequate food consumption instrument applied in adults. METHODS: Medline, Embase, Scopus, and Lilacs were searched until to February 2022. Interventional and observational studies that compared at least two methods to evaluate food consumption were included. We excluded studies performed in children, adolescent, pregnant women, with animals and studies that not compare energy and/or macronutrients or compare different instruments of validation of food consumption. RESULTS: From 1769 studies, 19 reports were included. The studies provided data of 14,343 participants, aged 18–74 years (∼49 years), majority women (59%). Nine studies inform BMI (∼25kg/m²). Eleven studies compared 24HR to FFQ, three 24HR to FR, four FFQ to FR and only one study compare three instruments. FFQ presented overestimated energy intake when compared to 24HR in five studies, however two records that evaluated elderly and black women, FFQ seems to underestimated energy. FFQ also overestimated consumption when compared to FR. Studies that compared FR to 24HR, showed a moderate to good correlation between the instruments. CONCLUSIONS: Overall, FFQ seems to overestimated food consumption when compared to 24HR and FR, while R24h and FR seems to demonstrated that the information obtained from both instruments was similar with close agreement. FUNDING SOURCES: CAPES and Fundo de Incentivo a Pesquisa e Eventos – FIPE/HCPA.
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spelling pubmed-91936672022-06-14 Dietary Assessment Methods for Adults: A Systematic Review to Evaluate the Most Adequate Food Consumption Instrument de Freitas, Mauren Steemburgo, Thais de Paula, Tatiana Curr Dev Nutr Dietary Patterns OBJECTIVES: This systematic review aimed to evaluate the most adequate food consumption instrument applied in adults. METHODS: Medline, Embase, Scopus, and Lilacs were searched until to February 2022. Interventional and observational studies that compared at least two methods to evaluate food consumption were included. We excluded studies performed in children, adolescent, pregnant women, with animals and studies that not compare energy and/or macronutrients or compare different instruments of validation of food consumption. RESULTS: From 1769 studies, 19 reports were included. The studies provided data of 14,343 participants, aged 18–74 years (∼49 years), majority women (59%). Nine studies inform BMI (∼25kg/m²). Eleven studies compared 24HR to FFQ, three 24HR to FR, four FFQ to FR and only one study compare three instruments. FFQ presented overestimated energy intake when compared to 24HR in five studies, however two records that evaluated elderly and black women, FFQ seems to underestimated energy. FFQ also overestimated consumption when compared to FR. Studies that compared FR to 24HR, showed a moderate to good correlation between the instruments. CONCLUSIONS: Overall, FFQ seems to overestimated food consumption when compared to 24HR and FR, while R24h and FR seems to demonstrated that the information obtained from both instruments was similar with close agreement. FUNDING SOURCES: CAPES and Fundo de Incentivo a Pesquisa e Eventos – FIPE/HCPA. Oxford University Press 2022-06-14 /pmc/articles/PMC9193667/ http://dx.doi.org/10.1093/cdn/nzac054.013 Text en © The Author 2022. Published by Oxford University Press on behalf of The International Society for Human and Animal Mycology. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com
spellingShingle Dietary Patterns
de Freitas, Mauren
Steemburgo, Thais
de Paula, Tatiana
Dietary Assessment Methods for Adults: A Systematic Review to Evaluate the Most Adequate Food Consumption Instrument
title Dietary Assessment Methods for Adults: A Systematic Review to Evaluate the Most Adequate Food Consumption Instrument
title_full Dietary Assessment Methods for Adults: A Systematic Review to Evaluate the Most Adequate Food Consumption Instrument
title_fullStr Dietary Assessment Methods for Adults: A Systematic Review to Evaluate the Most Adequate Food Consumption Instrument
title_full_unstemmed Dietary Assessment Methods for Adults: A Systematic Review to Evaluate the Most Adequate Food Consumption Instrument
title_short Dietary Assessment Methods for Adults: A Systematic Review to Evaluate the Most Adequate Food Consumption Instrument
title_sort dietary assessment methods for adults: a systematic review to evaluate the most adequate food consumption instrument
topic Dietary Patterns
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193667/
http://dx.doi.org/10.1093/cdn/nzac054.013
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