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Acute Effects of White Button and Shiitake Mushroom Powder Supplementation on Postprandial Lipemia and Glycemia Following a High-Fat Meal

OBJECTIVES: To determine the acute effects on postprandial lipemia (PPL) and glycemia (PPG) by supplementing a high-fat meal with either White Button (WB) or Shiitake (SH) mushroom powder. METHODS: Nine healthy participants (5 female and 4 male, 23.3 ± 1.3 yr, 17.8 ± 6% body fat, 56.2 ± 11.4 kg fat ...

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Detalles Bibliográficos
Autores principales:	Talal, Lillian, Horvath, Peter, Wang, Huipei
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2022
Materias:	Energy and Macronutrient Metabolism
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193750/ http://dx.doi.org/10.1093/cdn/nzac057.024

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