Cargando…

Intergenerational Food Insecurity, Underlying Factors, and Opportunities for Intervention in Momostenango, Guatemala

OBJECTIVES: Identify the impacts of climate changes on food production, community food security and household food security in rural Momostenango, Guatemala. METHODS: Cross sectional mixed methods study involving in-depth interviews with 12 agricultural group leaders in six communities and surveys w...

Descripción completa

Detalles Bibliográficos
Autores principales:	Lane, Ginny, Cordon, Karla, Monroy-Valle, Michele, Vatanparast, Hassan, Xinico, Silvia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2022
Materias:	Global Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193751/ http://dx.doi.org/10.1093/cdn/nzac060.046

Ejemplares similares

Water Insecurity Is Differentially Associated With Food Insecurity Across Seasons: Evidence From the Galápagos
por: Miller, Joshua, et al.
Publicado: (2022)

Food Insecurity and Nutritional Risk among Canadian Newcomer Children in Saskatchewan
por: Lane, Ginny, et al.
Publicado: (2019)

Household Water Insecurity Is Common and Associated With Higher Odds of Hunger and Lower Dietary Diversity Across Sub-Saharan Africa and Asia
por: Miller, Joshua, et al.
Publicado: (2021)

The Intergenerational Circumstances of Household Food Insecurity and Adversity
por: Chilton, Mariana, et al.
Publicado: (2017)

Food insecurity among disabled adults
por: Hadfield-Spoor, Mia, et al.
Publicado: (2022)

Advancing child nutrition science in the scaling up nutrition era: a systematic scoping review of stunting research in Guatemala
por: Cordon, Ana, et al.
Publicado: (2019)

“We just eat this food because of hunger or because we cannot afford other foods”: Drivers of Adolescent Food Choice From the Perspectives of Adolescents and Influential Adults
por: Seiger, Emily, et al.
Publicado: (2022)

Informal Food Vendors and the Obesogenic Food Environment of an Informal Settlement in Nairobi, Kenya: A Descriptive and Spatial Analysis
por: Busse, Kyle, et al.
Publicado: (2022)

Coping With Food Insecurity Using the Sociotype Ecological Framework
por: Peng, Wen, et al.
Publicado: (2018)

Nutritional Anemia Reductions in Women of Childbearing Age Due to Food Fortification
por: Dorbu, Andrea, et al.
Publicado: (2022)

Food insecurity as a risk factor for obesity: A review
por: Carvajal-Aldaz, Diana, et al.
Publicado: (2022)

Gendered Determinants of Food Security Inequities Within Intersectionality Framework: Case Study From Uganda
por: Barak, Farzaneh, et al.
Publicado: (2022)

Intake of Foods That Could Be Fortified and of Nutrients That Could Potentially Contribute to Anemia Among Indian Women Before Fortification Implementation
por: Lambert, Elizabeth, et al.
Publicado: (2022)

COVID-19, Food Insecurity and Malnutrition: A Multiple Burden for Brazil
por: Ribeiro-Silva, Rita de Cássia, et al.
Publicado: (2021)

Food insecurity as a risk factor of sarcopenic obesity in older adults
por: Fonseca-Pérez, Diana, et al.
Publicado: (2022)

Impact of a Homestead Food Production Program on Dietary Diversity: Seasonal and Annual Results from the FAARM Trial in Sylhet, Bangladesh
por: Waid, Jillian, et al.
Publicado: (2021)

Estimating the Costs of Alternative Large-Scale Food Fortification Programs in Burkina Faso: A MINIMOD Tool for Informing Policy Discussions
por: Vosti, Stephen, et al.
Publicado: (2022)

Improving of Knowledge, Attitudes, and Practices Towards Food Safety Among Caregivers in a Child Shelter in Ecuador to Provide Safe and Nutritious Meals
por: Carvajal-Aldaz, Diana, et al.
Publicado: (2022)

A Comparative Analysis of Maternal Nutrition Decision-Making Autonomy During Pregnancy in Burkina Faso and Madagascar – An Application of the Food Choice Process Model
por: Ngoutane, Raphia, et al.
Publicado: (2022)

The association of the quality of life with Afghan households’ food insecurity before and after the recent political change in Afghanistan: a comparative analysis
por: Saif-Nijat, Jumakhan, et al.
Publicado: (2023)

The Food Bank and Food Pantries Help Food Insecure Participants Maintain Fruit and Vegetable Intake During COVID-19
por: Bertmann, Farryl, et al.
Publicado: (2021)

Food Access Worries, Food Assistance Use, Purchasing Behavior, and Food Insecurity Among New Yorkers During COVID-19
por: Clay, Lauren A., et al.
Publicado: (2021)

Qualitative study of pathways to care among adults with diabetes in rural Guatemala
por: Chary, Anita Nandkumar, et al.
Publicado: (2023)

Adjusting the Canadian Healthcare System to Meet Newcomer Needs
por: Lane, Ginny, et al.
Publicado: (2022)

Food insecurity and the role of food assistance programs in supporting diet quality during the COVID-19 pandemic in Massachusetts
por: Lee, Matthew M., et al.
Publicado: (2023)

Functional Status and Quality of Life Determinants of a Group of Elderly People With Food Insecurity
por: Baptista, Frederico M., et al.
Publicado: (2018)

Is food insecurity contributing to malnutrition in older adults in Switzerland? – A cross-sectional study
por: Rigling, Maurus, et al.
Publicado: (2023)

Promoting Sustainable and Healthy Diets to Mitigate Food Insecurity Amidst Economic and Health Crises in Lebanon
por: Hwalla, Nahla, et al.
Publicado: (2021)

Prevalence and socioeconomic determinants of food insecurity among Venezuelan migrant and refugee urban households in Peru
por: Hernández-Vásquez, Akram, et al.
Publicado: (2023)

Exploring Food-Based Cultural Practices to Address Food Insecurity in Rural Appalachia
por: Batey, Lauren, et al.
Publicado: (2023)

Cancer treatment decision-making among parents of paediatric oncology patients in Guatemala: a mixed-methods study
por: Graetz, Dylan E, et al.
Publicado: (2022)

Treatment of end-stage renal disease with continuous ambulatory peritoneal dialysis in rural Guatemala
por: Moore, Jillian, et al.
Publicado: (2018)

Making the health system work by and for Indigenous women in Guatemala: a community led multisectoral collaboration
por: Velásquez, Claudia Nieves, et al.
Publicado: (2018)

Food Insecurity Amid the COVID-19 Lockdowns in Nigeria: Do Impacts on Food Insecurity Persist After Lockdowns End?
por: Martinez, Elena
Publicado: (2021)

Household Food Insecurity along an Agro-Ecological Gradient Influences Children’s Nutritional Status in South Africa
por: Chakona, Gamuchirai, et al.
Publicado: (2018)

Daily Food Insecurity Predicts Lower Positive and Higher Negative Affect: An Ecological Momentary Assessment Study
por: Na, Muzi, et al.
Publicado: (2022)

Financial Wellbeing and Quality of Life Among a Sample of the Lebanese Population: The Mediating Effect of Food Insecurity
por: Karam, Joanne, et al.
Publicado: (2022)

Food for an Urban Planet: Challenges and Research Opportunities
por: Knorr, Dietrich, et al.
Publicado: (2018)

Associations Between Food Insecurity and Common Mental Health Problems Among Reproductive-Aged Women in Kabul-Afghanistan
por: Zahidi, Fawzia, et al.
Publicado: (2022)

Erratum: Financial wellbeing and quality of life among a sample of the Lebanese population: The mediating effect of food insecurity
por: Frontiers Production Office,
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_gd00592la65shm6sj6rnanln6i