Cargando…

Relationship Between Animal Protein Intake and Meeting Recommendations for Protein Intake Among U.S. Adults, What We Eat in America, NHANES 2015–2018

OBJECTIVES: To describe protein intake and percentage of adults who met protein recommendations by level of animal: plant protein intake. METHODS: Usual protein intake was estimated using two days of dietary intake data from adults 19+ years (N = 9707) in What We Eat in America (WWEIA), NHANES 2015–...

Descripción completa

Detalles Bibliográficos
Autor principal:	Hoy, Katherine
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2022
Materias:	Community and Public Health Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193762/ http://dx.doi.org/10.1093/cdn/nzac051.031

Ejemplares similares

Characterizing Flavonoid Intake of Children in the U.S.: Results From What We Eat in America, NHANES 2017–2018
por: Sebastian, Rhonda, et al.
Publicado: (2022)

Increased Adherence to Added Sugars Recommendation Among Americans: What We Eat In America, NHANES, 2005–2008 and 2015–2018
por: Morton, Suzanne, et al.
Publicado: (2022)

Trends in added sugars intake and sources among U.S. adults using the National Health and Nutrition Examination Survey (NHANES) 2001–2018
por: DiFrancesco, Loretta, et al.
Publicado: (2022)

Trends and Inequities in Food, Energy, Protein, Fat, and Carbohydrate Intakes in Rural Bangladesh
por: Ahmed, Akhter U, et al.
Publicado: (2022)

Healthy Eating Index (HEI) Scores Are Higher Among Older Adults Who Do Not Consume Frozen Meals Than Frequent Consumers: A Cross-Sectional Analysis of NHANES 2015–2018
por: Thaitrong, Phatt, et al.
Publicado: (2022)

Relationship between dietary selenium intake and serum thyroid function measures in U.S. adults: Data from NHANES 2007–2012
por: Liu, Fang, et al.
Publicado: (2022)

Association of Dietary Fiber Intake With Myocardial Infarction and Stroke Events in US Adults: A Cross-Sectional Study of NHANES 2011–2018
por: Dong, Weiwei, et al.
Publicado: (2022)

Trends in Added Sugars Intake and Sources Among US Children, Adolescents, and Teens Using NHANES 2001–2018
por: Ricciuto, Laurie, et al.
Publicado: (2021)

Comparing Two Days of Dietary Intake in What We Eat in America (WWEIA), NHANES, 2013–2016
por: Steinfeldt, Lois C., et al.
Publicado: (2021)

Excess selenium intake is associated with microalbuminuria in female but not in male among adults with obesity: Results from NHANES 2009–2018
por: Zhang, Jia-wei, et al.
Publicado: (2023)

Association between dietary intake of anthocyanidins and heart failure among American adults: NHANES (2007–2010 and 2017–2018)
por: Tao, Zaixiao, et al.
Publicado: (2023)

Association between fatty acids intake and bone mineral density in adults aged 20–59: NHANES 2011–2018
por: Fang, Ze-Bin, et al.
Publicado: (2023)

Dietary Protein Intake in Young Children in Selected Low-Income Countries Is Generally Adequate in Relation to Estimated Requirements for Healthy Children, Except When Complementary Food Intake Is Low(1)(2)(3)
por: Arsenault, Joanne E, et al.
Publicado: (2017)

Higher Energy and Zinc Intakes from Complementary Feeding Are Associated with Decreased Risk of Undernutrition in Children from South America, Africa, and Asia
por: Maciel, Bruna L L, et al.
Publicado: (2020)

Association Between Healthy Eating Index-2015 and Kidney Stones in American Adults: A Cross-Sectional Analysis of NHANES 2007–2018
por: Yin, Shan, et al.
Publicado: (2022)

Association of Dietary intake of vitamin E with chronic obstructive pulmonary disease events in US adults: A cross-sectional study of NHANES 2013–2018
por: Liu, Ziyi, et al.
Publicado: (2023)

Association between vitamin K intake and depressive symptoms in US adults: Data from the National Health and Nutrition Examination Survey (NHANES) 2013–2018
por: Zhang, Yuyi, et al.
Publicado: (2023)

Insights Into the Interplay Among Zinc, Biological Aging, Fasting, Energy Intake, and Inflammation: A Cross-Sectional Analysis Using 2015–2018 NHANES Participants
por: Lake, Rebecca, et al.
Publicado: (2022)

Prevalence of High Cholesterol Among the Adult U.S. Population: NHANES 2013–2018
por: MacDonald, Trisha
Publicado: (2022)

The associations between dietary fibers intake and systemic immune and inflammatory biomarkers, a multi-cycle study of NHANES 2015–2020
por: Qi, Xiangjun, et al.
Publicado: (2023)

Decreased Vitamin C Intake from Food and Supplements in the US Pregnant and Non-Pregnant Population: From NHANES 1999–2018
por: Miketinas, Derek, et al.
Publicado: (2022)

Association of Dietary Protein Intake and Grip Strength Among Adults Aged 19+ Years: NHANES 2011–2014 Analysis
por: Pikosky, Matthew A., et al.
Publicado: (2022)

Dietary Magnesium Intake Ameliorates the Association Between Household Pesticide Exposure and Type 2 Diabetes: Data From NHANES, 2007–2018
por: Huang, Jungao, et al.
Publicado: (2022)

Association between daidzein intake and metabolic associated fatty liver disease: A cross-sectional study from NHANES 2017–2018
por: Yang, Zheng, et al.
Publicado: (2023)

Fortified Balanced Energy-Protein Supplements Increase Nutrient Adequacy without Displacing Food Intake in Pregnant Women in Rural Burkina Faso
por: de Kok, Brenda, et al.
Publicado: (2021)

Relationship between Non-Energy-Adjusted and Energy-Adjusted Dietary Inflammatory Index and the Healthy Eating Index-2015: an analysis of the National Health and Nutrition Examination Survey (NHANES) 2015–2018
por: DiNatale, Janie C., et al.
Publicado: (2023)

Food Group, Macronutrient Intake, and Metabolic Status in the US-Affiliated Pacific's Children's Healthy Living (CHL) Program
por: Novotny, Rachel, et al.
Publicado: (2022)

Dietary Intake and Adherence to the Recommendations for Healthy Eating in Patients With Type 1 Diabetes: A Narrative Review
por: Pancheva, Rouzha, et al.
Publicado: (2021)

The Contribution of Fortified Ready-to-Eat Cereal to Vitamin and Mineral Intake in the U.S. Population, NHANES 2007–2010
por: Fulgoni, Victor L., et al.
Publicado: (2015)

Association of macronutrients intake distribution with osteoarthritis risk among adults in NHANES, 2013–2016
por: Peng, Peng, et al.
Publicado: (2023)

Supplemental Nutritional Assistance Program Participation and Relationship With Obesity and Metabolic Syndrome: NHANES Adults, 2013–2018
por: Thamer, Semran, et al.
Publicado: (2022)

Variable Iodine Intake Persists in the Context of Universal Salt Iodization in China(2)
por: Wu, Yongning, et al.
Publicado: (2012)

Consumption of Ready-to-Eat Cereal and Its Associations with Daily Nutrient Intake in Children Receiving WIC Benefits, NHANES 2013–2016
por: Zhu, Yong, et al.
Publicado: (2022)

Strengthening Nutrition Interventions in Antenatal Care Services Affects Dietary Intake, Micronutrient Intake, Gestational Weight Gain, and Breastfeeding in Uttar Pradesh, India: Results of a Cluster-Randomized Program Evaluation
por: Nguyen, Phuong H, et al.
Publicado: (2021)

Editorial: Dietary intake, eating behavior and health outcomes
por: Rosário, Rafaela, et al.
Publicado: (2023)

Association Between Serum Iron Status and Muscle Mass in Adults: Results From NHANES 2015–2018
por: Chen, Zhi, et al.
Publicado: (2022)

Promotion of Orange-Fleshed Sweet Potato Increased Vitamin A Intakes and Reduced the Odds of Low Retinol-Binding Protein among Postpartum Kenyan Women(1)(2)(3)
por: Girard, Amy Webb, et al.
Publicado: (2017)

Is It Time to Reconsider the U.S. Recommendations for Dietary Protein and Amino Acid Intake?
por: Weiler, Mary, et al.
Publicado: (2023)

Iodine Intake in Somalia Is Excessive and Associated with the Source of Household Drinking Water(1)(2)(3)
por: Kassim, Ismail A. R., et al.
Publicado: (2014)

Associations of timing of food intake with energy intake, eating behaviour traits and psychosocial factors in adults with overweight and obesity
por: Jacob, Raphaëlle, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_el2449u1870knn027ka7c8v6cr