Cargando…

Synbiotic-Derived Metabolites Reduce Neuroinflammatory Symptoms of Alzheimer's Disease

OBJECTIVES: Synbiotics, the combination of probiotics and prebiotics, can be designed to produce specific bioavailable metabolites that penetrate the blood-brain-barrier and reduce neuropathologies associated with Alzheimer's Disease (AD). We designed an in vitro model of the human gastrointest...

Descripción completa

Detalles Bibliográficos
Autor principal:	Pasinetti, Giulio
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2022
Materias:	Neuroscience/Nutrition and the Brain
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193881/ http://dx.doi.org/10.1093/cdn/nzac064.023

Ejemplares similares

Microbiota Metabolites Modulate the T Helper 17 to Regulatory T Cell (Th17/Treg) Imbalance Promoting Resilience to Stress-Induced Anxiety- and Depressive-Like Behaviors
por: Pasinetti, Giulio, et al.
Publicado: (2022)

Flavonoids Ameliorate Stress-Induced Depression by Preventing NLRP3 Inflammasome Priming
por: Pasinetti, Giulio
Publicado: (2022)

Chronic Stress-Induced Depression and Anxiety Priming Modulated by Gut-Brain-Axis Immunity
por: Pasinetti, Giulio, et al.
Publicado: (2022)

Dietary Polyphenols and the Risk of Alzheimer's Disease and Related Dementias Among Low-income Black and White Americans
por: Yang, Jae Jeong, et al.
Publicado: (2022)

Choline Intake and Sensory Processing Symptoms in Children With Autism Spectrum Disorder
por: Olson, Audrey, et al.
Publicado: (2022)

Mechanisms Mediating the Protective Effects of Eicosapentaenoic Acid in Brain of the APPswePS1dE9 Alzheimer's Mouse Model
por: Yavari, Mahsa, et al.
Publicado: (2022)

Two Curcumin Extracts Modify Composition of Gut Microbiota, Tight Junction Protein, and Neuroinflammation in Rats With Neuropathic Pain: Microbiota-Gut-Brain Axis
por: Shen, Chwan-Li, et al.
Publicado: (2022)

Temporal Patterns of Energy Intake in Relation to Cognitive Function and Its Decline: A Community-Based Cohort Study in China
por: Tao, Yang, et al.
Publicado: (2022)

Effect of a Novel Valerian Extract on Sleep Duration, Latency, Pro-sleep Neurotransmitters and Neuronal Receptors in a Pentobarbital-Induced Sleep Model in Mice
por: Sahin, Kazim, et al.
Publicado: (2022)

Nutrient Intake as a Predictor of Health Improvement on the Low Glutamate Diet in Veterans With Gulf War Illness (GWI)
por: Ramachandra, Shalini, et al.
Publicado: (2022)

Low Vitamin K Intake Negatively Affects C57BL6 Mouse Survival and Cognition
por: Zheng, Tong, et al.
Publicado: (2022)

A Combination of Magnesium, B Vitamins, Rhodiola, and Green Tea (L-theanine) Alleviates Chronic Stress in Healthy Volunteers: A Randomized, Placebo-Controlled Study
por: Pickering, Gisèle, et al.
Publicado: (2022)

Long-Term Effects of Drinking Water and Sweetened Beverages on Cognition of Schoolchildren – CogniDROP-II Study
por: Sinningen, Kathrin, et al.
Publicado: (2022)

No Effect of Calorie Restriction or Dietary Patterns on Spatial Working Memory During a Two-Year Intervention: A Secondary Analysis of the CALERIE Trial
por: Silver, Rachel, et al.
Publicado: (2022)

Ginger Root Extract Mitigates Neuropathic Pain via Suppressing Neuroinflammation: Gut-Brain Connection
por: Shen, Chwan-Li, et al.
Publicado: (2022)

Effects of Soy-Based Infant Formula on Obesity and Neurodevelopment in an Autism Mouse Model
por: Westmark, Cara, et al.
Publicado: (2022)

Nicotinamide Riboside Supports Brain Health: Assessing the Evidence
por: Nkrumah-Elie, Yasmeen, et al.
Publicado: (2022)

The MIND Dietary Pattern Is Selectively Related to Cognitive Processing Speed
por: Holthaus, Tori, et al.
Publicado: (2022)

Prospective Study of Diet Quality and the Risk of Dementia in the Oldest Old
por: Flores, Ashley, et al.
Publicado: (2022)

Tanshinone IIA and Neural Stem Cell Combination Therapy Decreases Gut Inflammation and Maintains Gut Integrity in a Translational Pig Ischemic Stroke Model
por: Jeon, Julie, et al.
Publicado: (2022)

Neuroprotective Function of Fucoxanthin in Oxidative Stress-Mediated Mitochondrial Dysfunction
por: Ferdous, Khondoker Adeba, et al.
Publicado: (2022)

Nutrition, Vision, and Cognition in Sport: E-Sport Gaming Athletes
por: Goulart, Jenna, et al.
Publicado: (2022)

Relationship of Sleep Duration, Concentration, BMI and Dietary Behavior of European Adolescents – Results From the HELENA-Study
por: Hanusch, Beatrice, et al.
Publicado: (2022)

Nutrients Known to Support Cognitive Function Are Consumed Less by Many Older Adults: An Analysis of NHANES 2011–2014
por: Gustafson, Kelsey, et al.
Publicado: (2022)

Bcl-xL Is Required by Primary Hippocampal Neurons for Mitochondrial Motility and Proper Neurite Development
por: Jansen, Joseph, et al.
Publicado: (2022)

A Transcriptome-Wide Association Study of Cognitive Impairment in Subjects With Metabolic Syndrome Adjusted for Adherence to Mediterranean Diet
por: Coltell, Oscar, et al.
Publicado: (2022)

The Effect of a Mediterranean Diet With or Without Calorie Restriction on Cognition, Lifestyle, and Metabolic Health of Obese, Predominately Non-Hispanic Black Older Adults
por: McLeod, Andrew, et al.
Publicado: (2022)

Micronutrients as Adjunctive Treatment for Bipolar Disorder: A Randomized, Double-Blinded, Controlled Trial
por: Mehl-Madrona, Lewis, et al.
Publicado: (2022)

The Role of Alpha-Tocotrienol during Development of Primary Hippocampal Neurons
por: Park, Han-A, et al.
Publicado: (2022)

Long-Term Supplementation With Fruits and Vegetables Prevents Western-Style High-Fat Diet-Induced Cognitive Impairment in Mice
por: Guo, Weimin, et al.
Publicado: (2022)

Investigating the Effects of a High-fat Coffee Beverage Containing Medium-Chain Triglyceride Oil and Ghee on Cognitive Function and Measures of Satiety
por: Crampton, Kara, et al.
Publicado: (2021)

Probiotics, Prebiotics, and Synbiotics for the Prevention of Necrotizing Enterocolitis
por: Murphy, Kiera, et al.
Publicado: (2021)

Editorial: Emerging perspectives on probiotics, prebiotics, and synbiotics for prevention and management of chronic disease
por: K B, Arun, et al.
Publicado: (2023)

In vivo evaluation of an innovative synbiotics on stage IIIb-IV chronic kidney disease patients
por: Vacca, Mirco, et al.
Publicado: (2023)

Probiotics, Prebiotics, and Synbiotics Improve Uremic, Inflammatory, and Gastrointestinal Symptoms in End-Stage Renal Disease With Dialysis: A Network Meta-Analysis of Randomized Controlled Trials
por: Yu, Zixian, et al.
Publicado: (2022)

Involvement of Astrocytes in Alzheimer’s Disease from a Neuroinflammatory and Oxidative Stress Perspective
por: González-Reyes, Rodrigo E., et al.
Publicado: (2017)

Corrigendum: Probiotics, prebiotics, and synbiotics improve uremic, inflammatory, and gastrointestinal symptoms in end-stage renal disease with dialysis: A network meta-analysis of randomized controlled trials
por: Yu, Zixian, et al.
Publicado: (2022)

An insight to potential application of synbiotic edible films and coatings in food products
por: Seyedzade Hashemi, Sahar, et al.
Publicado: (2022)

Dietary Component-Induced Inflammation and Its Amelioration by Prebiotics, Probiotics, and Synbiotics
por: Bilal, Muhammad, et al.
Publicado: (2022)

Study protocol for a multicenter randomized controlled pilot study on decompressive laparotomy vs. decompressive craniectomy for intractable intracranial pressure after traumatic brain injury: The SCALPEL study
por: Kölbel, Benny, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_rnjgqjpen41rgi93t0c664i9d7