Cargando…

Relationships Between Erythrocyte Osmotic Fragility and Vitamin C Nutriture in Adults With or Without Type 2 Diabetes

OBJECTIVES: Erythrocyte osmotic fragility is noted in Gulo−/− knockout mice unable to synthesize vitamin C, likely due to the decreased production of cytoskeletal β-spectrin, which affects cell deformability. Individuals with type 2 diabetes (T2D) commonly display marginal vitamin C nutriture, a con...

Descripción completa

Detalles Bibliográficos
Autores principales:	Johnston, Carol, Fessler, Samantha, Lundy, Ciara
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2022
Materias:	Vitamins and Minerals
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194049/ http://dx.doi.org/10.1093/cdn/nzac074.015

Ejemplares similares

Erythrocyte osmotic fragility is not linked to vitamin C nutriture in adults with well-controlled type 2 diabetes
por: Lundy, Ciara, et al.
Publicado: (2022)

Vitamin C Urinary Loss in Fabry Disease: Clinical and Genomic Factors of Vitamin C Renal Leak
por: Ebenuwa, Ifechukwude, et al.
Publicado: (2022)

Prevalence of Inadequate Vitamin D Intake and Status, and Determining Factors for Serum Vitamin D Deficiency
por: Sales, Cristiane, et al.
Publicado: (2022)

Change in Australian Vitamin A Intakes over Time
por: Messina, Angela E, et al.
Publicado: (2019)

Public Health Aspects in the Prevention and Control of Vitamin Deficiencies
por: Darnton-Hill, Ian
Publicado: (2019)

Vitamin B12, Folates, and Docosahexaenoic Acid on the Prevention of Neuronal Dysfunction
por: Motta, Carla, et al.
Publicado: (2022)

The Effects of Dietary Fat Content and Triacylglycerol Structures on the Vitamin A Storage in Mice
por: Chen, Guoxun, et al.
Publicado: (2022)

Vitamin K, Vascular Calcification, and Chronic Kidney Disease: Current Evidence and Unanswered Questions
por: Shea, M Kyla, et al.
Publicado: (2019)

Egg-Mediated Bioavailability of Plant-Derived Vitamins E and K in Humans: Development of Deuterium-Labeled Spinach
por: Cao, Sisi, et al.
Publicado: (2022)

Acid Lowering Agents and Trajectory of Vitamin B-12 Deficiency in the Boston Puerto Rican Health Study
por: Dinesh, Deepika, et al.
Publicado: (2022)

Postdiagnosis Multivitamin and Individual Vitamin Supplement Use and Mortality Among Patients With Colorectal Cancer in the NIH–AARP Diet and Health Study
por: Farhat, Zeinab, et al.
Publicado: (2022)

Supplementation of a High-Fat High-Sucrose Diet With Methyl-Donor Nutrients During Pregnancy and Lactation Modulates the Colonic Vitamin D Signaling Pathway in Weaned Rats
por: Teoh, Chin May, et al.
Publicado: (2022)

Antenatal Multiple Micronutrient Supplementation in the State of Palestine: A Protocol for Implementation and Evaluation
por: Horino, Masako, et al.
Publicado: (2021)

Zinc Status Index (ZSI) Development for Zinc Physiological Status Quantification as Part of a Remediation Strategy in Vulnerable and At-Risk Populations
por: Cheng, Jacquelyn, et al.
Publicado: (2022)

Serum Ferritin Is Associated With Elevated ALT Among People Living With HIV and HIV-Seronegative Individuals in the Miami Adult Studies on HIV Cohort
por: Camacho, Victoria, et al.
Publicado: (2022)

No Association Between Riboflavin and Choline Status in a Sample of Canadian and Malaysian Women of Reproductive Age
por: Aljaadi, Abeer, et al.
Publicado: (2022)

Trends in Overall and Nutrient-Containing Dietary Supplement Use Among the U.S. Population (≥1 y), NHANES 2007–2018
por: Cowan, Alexandra, et al.
Publicado: (2022)

Bone Metabolism During Strict Head-Down Tilt Bed Rest and CO2 Exposure
por: McGrath, Emily, et al.
Publicado: (2022)

Comparison of Intestinal Iron Uptake From Different Plant and Animal Proteins and Food Matrices: Studies Using an In Vitro Digestion/Caco-2 Cell Culture Model
por: Ghosh, Ruchira, et al.
Publicado: (2022)

Impaired Mitochondrial Folate Metabolism Reduces Mitochondrial Respiration in Mouse Muscle Progenitor Cells
por: Fiddler, Joanna, et al.
Publicado: (2022)

Supplement Intake Among Older Cancer Survivors: Socio-Demographic Associations, Supplement Types, Reasons for Use, and Cost
por: Kaur, Harleen, et al.
Publicado: (2022)

Transmucosal Delivery of Tocotrienols From a Delta-Tocotrienol Powder: A Multidose Pharmacokinetic Study
por: Moon, Jordan, et al.
Publicado: (2022)

High Sucrose Diet Induces Intestinal Zinc Dyshomeostasis and Permeability
por: Mitchell, Samuel, et al.
Publicado: (2022)

α-Tocopherol Restriction Exacerbated Lipopolysaccharide-Induced Inflammatory Response in α-Tocopherol Transfer Protein-Null Mice
por: Hashida, Megumi, et al.
Publicado: (2022)

Biomarkers of Choline Metabolism in Women of Reproductive Age in Southern India
por: Guetterman, Heather, et al.
Publicado: (2022)

Dietary Supplement Perception and Usage Pattern Among the Chinese Older Population: A Pilot Study
por: Li, Boya, et al.
Publicado: (2022)

Trait Stacking Simultaneously Enhances Mineral and Provitamin a Carotenoid Bioaccessibility in Biofortified Sorghum bicolor
por: Dzakovich, Michael, et al.
Publicado: (2022)

Iron Bioavailability of Maize Is Improved by Degermination for Some but Not All Genotypes: Enhancing Maize Nutrition With Biofortification and Processing
por: Keigler, Johanna, et al.
Publicado: (2022)

Vitamin D deficiency in Europe: pandemic?(1)(2)
por: Cashman, Kevin D, et al.
Publicado: (2016)

Human skeletal muscle ascorbate is highly responsive to changes in vitamin C intake and plasma concentrations(1)(2)(3)
por: Carr, Anitra C, et al.
Publicado: (2013)

Comparison of vitamin D(2) and vitamin D(3) supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis(1)(2)(3)
por: Tripkovic, Laura, et al.
Publicado: (2012)

A moderate increase in dietary zinc reduces DNA strand breaks in leukocytes and alters plasma proteins without changing plasma zinc concentrations(1)(2)(3)
por: Zyba, Sarah J, et al.
Publicado: (2017)

Association between plasma Vitamin B5 levels and all‐cause mortality: A nested case‐control study
por: Hong, Yuan, et al.
Publicado: (2022)

Folic acid handling by the human gut: implications for food fortification and supplementation(1)(2)(3)
por: Patanwala, Imran, et al.
Publicado: (2014)

DNA methylation potential: dietary intake and blood concentrations of one-carbon metabolites and cofactors in rural African women(1)(2)(3)
por: Dominguez-Salas, Paula, et al.
Publicado: (2013)

A diet rich in high-glucoraphanin broccoli interacts with genotype to reduce discordance in plasma metabolite profiles by modulating mitochondrial function(1)(2)(3)
por: Armah, Charlotte N, et al.
Publicado: (2013)

Effects of sea buckthorn and bilberry on serum metabolites differ according to baseline metabolic profiles in overweight women: a randomized crossover trial(1)(2)(3)(4)
por: Larmo, Petra S, et al.
Publicado: (2013)

Intake and serum concentrations of α-tocopherol in relation to fractures in elderly women and men: 2 cohort studies(1)(2)(3)
por: Michaëlsson, Karl, et al.
Publicado: (2014)

A randomized controlled trial of green tea catechins in protection against ultraviolet radiation–induced cutaneous inflammation(1)(2)
por: Farrar, Mark D, et al.
Publicado: (2015)

Higher dietary flavonoid intakes are associated with lower objectively measured body composition in women: evidence from discordant monozygotic twins(1)(2)
por: Jennings, Amy, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_ng00d24a19oqv1om9uuisv4p22