Association of Whole Grain Consumption and Cognitive Function in Biracial Population Sample

OBJECTIVES: We aim to 1) examine the association of whole grain consumption and rate of decline in global cognition, perceptual speed, episodic memory and 2) test whether these associations differ by race/ethnicity. METHODS: We included 4,719 participants from a biracial population-based sample, the...

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Detalles Bibliográficos
Autores principales: Liu, Xiaoran, Beck, Todd, Dhana, Klodian, Agarwal, Puja, Tangney, Christy, Evans, Denis, Rajan, Kumar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Nutritional Epidemiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194331/
http://dx.doi.org/10.1093/cdn/nzac067.041

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194331/
http://dx.doi.org/10.1093/cdn/nzac067.041

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