Cargando…
Opportunities to Support Caregivers Feeding Infants and Toddlers through Extension and Nutrition Education
OBJECTIVES: Infants and toddlers experience rapid growth and development, which necessitates changes in feeding practices throughout this period. We aimed to explore infant/toddler feeding topics that Extension and nutrition educators typically discuss with caregivers through formal curricula and in...
Autores principales: | Kielb, Elizabeth, Moding, Kameron, Johnson, Susan, Beaulieu, Barbara, Connolly, Blake, Faroh, Stephanie, Bellows, Laura |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194408/ http://dx.doi.org/10.1093/cdn/nzac065.027 |
Ejemplares similares
-
Nutritional Content and Ingredients of Commercial Infant and Toddler Food Pouches Compared With Other Packages Available in the United States
por: Moding, Kameron J., et al.
Publicado: (2019) -
Caregiver Perceptions of Infants’ and Toddlers’ Development of Food-Related Lexicons
por: Johnson, Susan, et al.
Publicado: (2022) -
Exploring the Associations Between Child Temperament, the Home Food Environment, and Body Mass Index in Four-Year-Old Children
por: Kielb, Elizabeth, et al.
Publicado: (2022) -
Infant and Toddler Responses to Bitter-Tasting Novel Vegetables: Findings from the Good Tastes Study
por: Johnson, Susan L, et al.
Publicado: (2021) -
Pilot Testing of Baby Feed: The Web Application for Healthcare Professionals and Parents to Improve Infant Diets
por: Bolton, Jennifer, et al.
Publicado: (2022)