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Fighting Food Waste by Law: Making Sense of the Chinese Approach

The Standing Committee of the National People’s Congress adopted the Anti-food Waste Law of the People’s Republic of China in April 2021 to guarantee grain security, conserve resources, and protect the environment. We pursue three research questions: Why has China implemented a law with sanctions to...

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Detalles Bibliográficos
Autores principales: Feng, Y., Marek, C., Tosun, J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194773/
https://www.ncbi.nlm.nih.gov/pubmed/35729934
http://dx.doi.org/10.1007/s10603-022-09519-2

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