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Fighting Food Waste by Law: Making Sense of the Chinese Approach
The Standing Committee of the National People’s Congress adopted the Anti-food Waste Law of the People’s Republic of China in April 2021 to guarantee grain security, conserve resources, and protect the environment. We pursue three research questions: Why has China implemented a law with sanctions to...
Autores principales: | Feng, Y., Marek, C., Tosun, J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer US
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9194773/ https://www.ncbi.nlm.nih.gov/pubmed/35729934 http://dx.doi.org/10.1007/s10603-022-09519-2 |
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