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Segmental Bioimpedance Variables in Association With Mild Cognitive Impairment

OBJECTIVE: To examine the changes in body composition, water compartment, and bioimpedance in mild cognitive impairment (MCI) individuals. METHODS: We obtained seven whole-body composition variables and seven pairs of segmental body composition, water compartment, and impedance variables for the upp...

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Autores principales: Doan, Dieu Ni Thi, Ku, Boncho, Kim, Kahye, Jun, Minho, Choi, Kyu Yeong, Lee, Kun Ho, Kim, Jaeuk U.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9201435/
https://www.ncbi.nlm.nih.gov/pubmed/35719147
http://dx.doi.org/10.3389/fnut.2022.873623
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author Doan, Dieu Ni Thi
Ku, Boncho
Kim, Kahye
Jun, Minho
Choi, Kyu Yeong
Lee, Kun Ho
Kim, Jaeuk U.
author_facet Doan, Dieu Ni Thi
Ku, Boncho
Kim, Kahye
Jun, Minho
Choi, Kyu Yeong
Lee, Kun Ho
Kim, Jaeuk U.
author_sort Doan, Dieu Ni Thi
collection PubMed
description OBJECTIVE: To examine the changes in body composition, water compartment, and bioimpedance in mild cognitive impairment (MCI) individuals. METHODS: We obtained seven whole-body composition variables and seven pairs of segmental body composition, water compartment, and impedance variables for the upper and lower extremities from the segmental multi-frequency bioelectrical impedance analysis (BIA) of 939 elderly participants, including 673 cognitively normal (CN) people and 266 individuals with MCI. Participants’ characteristics, anthropometric information, and the selected BIA variables were described and statistically compared between the CN participants and those with MCI. The correlations between the selected BIA variables and neuropsychological tests such as the Korean version of the Mini-Mental State Examination and Seoul Neuropsychological Screening Battery – Second Edition were also examined before and after controlling for age and sex. Univariate and multivariate logistic regression analyses with estimated odds ratios (ORs) were conducted to investigate the associations between these BIA variables and MCI prevalence for different sexes. RESULTS: Participants with MCI were slightly older, more depressive, and had significantly poorer cognitive abilities when compared with the CN individuals. The partial correlations between the selected BIA variables and neuropsychological tests upon controlling for age and sex were not greatly significant. However, after accounting for age, sex, and the significant comorbidities, segmental lean mass, water volume, resistance, and reactance in the lower extremities were positively associated with MCI, with ORs [95% confidence interval (CI)] of 1.33 (1.02–1.71), 1.33 (1.03–1.72), 0.76 (0.62–0.92), and 0.79 (0.67–0.93), respectively; with presumably a shift of water from the intracellular area to extracellular space. After stratifying by sex, resistance and reactance in lower extremities remained significant only in the women group. CONCLUSION: An increase in segmental water along with segmental lean mass and a decrease in body cell strength due to an abnormal cellular water distribution demonstrated by reductions in resistance and reactance are associated with MCI prevalence, which are more pronounced in the lower extremities and in women. These characteristic changes in BIA variables may be considered as an early sign of cognitive impairment in the elderly population.
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spelling pubmed-92014352022-06-17 Segmental Bioimpedance Variables in Association With Mild Cognitive Impairment Doan, Dieu Ni Thi Ku, Boncho Kim, Kahye Jun, Minho Choi, Kyu Yeong Lee, Kun Ho Kim, Jaeuk U. Front Nutr Nutrition OBJECTIVE: To examine the changes in body composition, water compartment, and bioimpedance in mild cognitive impairment (MCI) individuals. METHODS: We obtained seven whole-body composition variables and seven pairs of segmental body composition, water compartment, and impedance variables for the upper and lower extremities from the segmental multi-frequency bioelectrical impedance analysis (BIA) of 939 elderly participants, including 673 cognitively normal (CN) people and 266 individuals with MCI. Participants’ characteristics, anthropometric information, and the selected BIA variables were described and statistically compared between the CN participants and those with MCI. The correlations between the selected BIA variables and neuropsychological tests such as the Korean version of the Mini-Mental State Examination and Seoul Neuropsychological Screening Battery – Second Edition were also examined before and after controlling for age and sex. Univariate and multivariate logistic regression analyses with estimated odds ratios (ORs) were conducted to investigate the associations between these BIA variables and MCI prevalence for different sexes. RESULTS: Participants with MCI were slightly older, more depressive, and had significantly poorer cognitive abilities when compared with the CN individuals. The partial correlations between the selected BIA variables and neuropsychological tests upon controlling for age and sex were not greatly significant. However, after accounting for age, sex, and the significant comorbidities, segmental lean mass, water volume, resistance, and reactance in the lower extremities were positively associated with MCI, with ORs [95% confidence interval (CI)] of 1.33 (1.02–1.71), 1.33 (1.03–1.72), 0.76 (0.62–0.92), and 0.79 (0.67–0.93), respectively; with presumably a shift of water from the intracellular area to extracellular space. After stratifying by sex, resistance and reactance in lower extremities remained significant only in the women group. CONCLUSION: An increase in segmental water along with segmental lean mass and a decrease in body cell strength due to an abnormal cellular water distribution demonstrated by reductions in resistance and reactance are associated with MCI prevalence, which are more pronounced in the lower extremities and in women. These characteristic changes in BIA variables may be considered as an early sign of cognitive impairment in the elderly population. Frontiers Media S.A. 2022-06-02 /pmc/articles/PMC9201435/ /pubmed/35719147 http://dx.doi.org/10.3389/fnut.2022.873623 Text en Copyright © 2022 Doan, Ku, Kim, Jun, Choi, Lee and Kim. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Nutrition
Doan, Dieu Ni Thi
Ku, Boncho
Kim, Kahye
Jun, Minho
Choi, Kyu Yeong
Lee, Kun Ho
Kim, Jaeuk U.
Segmental Bioimpedance Variables in Association With Mild Cognitive Impairment
title Segmental Bioimpedance Variables in Association With Mild Cognitive Impairment
title_full Segmental Bioimpedance Variables in Association With Mild Cognitive Impairment
title_fullStr Segmental Bioimpedance Variables in Association With Mild Cognitive Impairment
title_full_unstemmed Segmental Bioimpedance Variables in Association With Mild Cognitive Impairment
title_short Segmental Bioimpedance Variables in Association With Mild Cognitive Impairment
title_sort segmental bioimpedance variables in association with mild cognitive impairment
topic Nutrition
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9201435/
https://www.ncbi.nlm.nih.gov/pubmed/35719147
http://dx.doi.org/10.3389/fnut.2022.873623
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