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Fruit Juice Industry Wastes as a Source of Bioactives
[Image: see text] Food processing sustainability, as well as waste minimization, are key concerns for the modern food industry. A significant amount of waste is generated by the fruit juice industry each year. In addition to the economic losses caused by the removal of these wastes, its impact on th...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American Chemical Society
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9204825/ https://www.ncbi.nlm.nih.gov/pubmed/35544590 http://dx.doi.org/10.1021/acs.jafc.2c00756 |