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Experiencing social exclusion changes gut microbiota composition

Gut microbiota is suggested to regulate the host’s mental health via the gut-brain axis. In this study, we investigated the relationship between the microbiome and psychological pain due to social exclusion. Adult individuals with (n = 14) and without (n = 25) social exclusion experience were assess...

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Autores principales: Kim, Chong-Su, Shin, Go-Eun, Cheong, Yunju, Shin, Ji‑Hee, Shin, Dong-Mi, Chun, Woo Young
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9205890/
https://www.ncbi.nlm.nih.gov/pubmed/35715396
http://dx.doi.org/10.1038/s41398-022-02023-8
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author Kim, Chong-Su
Shin, Go-Eun
Cheong, Yunju
Shin, Ji‑Hee
Shin, Dong-Mi
Chun, Woo Young
author_facet Kim, Chong-Su
Shin, Go-Eun
Cheong, Yunju
Shin, Ji‑Hee
Shin, Dong-Mi
Chun, Woo Young
author_sort Kim, Chong-Su
collection PubMed
description Gut microbiota is suggested to regulate the host’s mental health via the gut-brain axis. In this study, we investigated the relationship between the microbiome and psychological pain due to social exclusion. Adult individuals with (n = 14) and without (n = 25) social exclusion experience were assessed for the psychological status using self-reported questionnaires: Beck Anxiety Inventory (BAI), Beck Depression Inventory, and the UCLA Loneliness Scale. The gut microbiota was analyzed by 16 S rRNA gene sequencing and bioinformatics. The exclusion group had a 1.70-fold higher total BAI score and 2.16-fold higher levels of anxiety-related physical symptoms (p < 0.05). The gut microbial profiles also differed between the two groups. The exclusion group showed higher probability of having Prevotella-enriched microbiome (odds ratio, 2.29; 95% confidence interval, 1.65–2.75; p < 0.05), a significantly reduced Firmicutes/Bacteroidetes ratio, and decreased abundance of Faecalibacterium spp. (p < 0.05) which was associated with the duration and intensity of social exclusion (p < 0.05). Our results indicate that the psychological pain due to social exclusion is correlated with the gut microbiota composition, suggesting that targeting social exclusion-related microorganisms can be a new approach to solving psychological problems and related social issues.
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spelling pubmed-92058902022-06-19 Experiencing social exclusion changes gut microbiota composition Kim, Chong-Su Shin, Go-Eun Cheong, Yunju Shin, Ji‑Hee Shin, Dong-Mi Chun, Woo Young Transl Psychiatry Article Gut microbiota is suggested to regulate the host’s mental health via the gut-brain axis. In this study, we investigated the relationship between the microbiome and psychological pain due to social exclusion. Adult individuals with (n = 14) and without (n = 25) social exclusion experience were assessed for the psychological status using self-reported questionnaires: Beck Anxiety Inventory (BAI), Beck Depression Inventory, and the UCLA Loneliness Scale. The gut microbiota was analyzed by 16 S rRNA gene sequencing and bioinformatics. The exclusion group had a 1.70-fold higher total BAI score and 2.16-fold higher levels of anxiety-related physical symptoms (p < 0.05). The gut microbial profiles also differed between the two groups. The exclusion group showed higher probability of having Prevotella-enriched microbiome (odds ratio, 2.29; 95% confidence interval, 1.65–2.75; p < 0.05), a significantly reduced Firmicutes/Bacteroidetes ratio, and decreased abundance of Faecalibacterium spp. (p < 0.05) which was associated with the duration and intensity of social exclusion (p < 0.05). Our results indicate that the psychological pain due to social exclusion is correlated with the gut microbiota composition, suggesting that targeting social exclusion-related microorganisms can be a new approach to solving psychological problems and related social issues. Nature Publishing Group UK 2022-06-17 /pmc/articles/PMC9205890/ /pubmed/35715396 http://dx.doi.org/10.1038/s41398-022-02023-8 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Article
Kim, Chong-Su
Shin, Go-Eun
Cheong, Yunju
Shin, Ji‑Hee
Shin, Dong-Mi
Chun, Woo Young
Experiencing social exclusion changes gut microbiota composition
title Experiencing social exclusion changes gut microbiota composition
title_full Experiencing social exclusion changes gut microbiota composition
title_fullStr Experiencing social exclusion changes gut microbiota composition
title_full_unstemmed Experiencing social exclusion changes gut microbiota composition
title_short Experiencing social exclusion changes gut microbiota composition
title_sort experiencing social exclusion changes gut microbiota composition
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9205890/
https://www.ncbi.nlm.nih.gov/pubmed/35715396
http://dx.doi.org/10.1038/s41398-022-02023-8
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