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Nutraceuticals and Dietary Supplements for Older Adults with Long COVID-19
The persistence of COVID-19 symptoms weeks or months after an initial SARS-CoV-2 infection has become one of the most burdensome legacies of the pandemic. This condition, known as long COVID syndrome, affects many persons of all age groups and is associated with substantial reductions of quality of...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9212635/ https://www.ncbi.nlm.nih.gov/pubmed/35868674 http://dx.doi.org/10.1016/j.cger.2022.04.004 |
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author | Tosato, Matteo Ciciarello, Francesca Zazzara, Maria Beatrice Pais, Cristina Savera, Giulia Picca, Anna Galluzzo, Vincenzo Coelho-Júnior, Hélio José Calvani, Riccardo Marzetti, Emanuele Landi, Francesco |
author_facet | Tosato, Matteo Ciciarello, Francesca Zazzara, Maria Beatrice Pais, Cristina Savera, Giulia Picca, Anna Galluzzo, Vincenzo Coelho-Júnior, Hélio José Calvani, Riccardo Marzetti, Emanuele Landi, Francesco |
author_sort | Tosato, Matteo |
collection | PubMed |
description | The persistence of COVID-19 symptoms weeks or months after an initial SARS-CoV-2 infection has become one of the most burdensome legacies of the pandemic. This condition, known as long COVID syndrome, affects many persons of all age groups and is associated with substantial reductions of quality of life. Several mechanisms may be involved in long COVID syndrome, including chronic inflammation, metabolic perturbations, endothelial dysfunction, and gut dysbiosis. These pathogenic mechanisms overlap with those of the aging process and may aggravate pre-existing degenerative conditions. This review discusses bioactive foods, supplements, and nutraceuticals as possible interventions against long COVID syndrome. |
format | Online Article Text |
id | pubmed-9212635 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Elsevier Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-92126352022-06-22 Nutraceuticals and Dietary Supplements for Older Adults with Long COVID-19 Tosato, Matteo Ciciarello, Francesca Zazzara, Maria Beatrice Pais, Cristina Savera, Giulia Picca, Anna Galluzzo, Vincenzo Coelho-Júnior, Hélio José Calvani, Riccardo Marzetti, Emanuele Landi, Francesco Clin Geriatr Med Article The persistence of COVID-19 symptoms weeks or months after an initial SARS-CoV-2 infection has become one of the most burdensome legacies of the pandemic. This condition, known as long COVID syndrome, affects many persons of all age groups and is associated with substantial reductions of quality of life. Several mechanisms may be involved in long COVID syndrome, including chronic inflammation, metabolic perturbations, endothelial dysfunction, and gut dysbiosis. These pathogenic mechanisms overlap with those of the aging process and may aggravate pre-existing degenerative conditions. This review discusses bioactive foods, supplements, and nutraceuticals as possible interventions against long COVID syndrome. Elsevier Inc. 2022-08 2022-06-20 /pmc/articles/PMC9212635/ /pubmed/35868674 http://dx.doi.org/10.1016/j.cger.2022.04.004 Text en © 2022 Elsevier Inc. All rights reserved. Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
spellingShingle | Article Tosato, Matteo Ciciarello, Francesca Zazzara, Maria Beatrice Pais, Cristina Savera, Giulia Picca, Anna Galluzzo, Vincenzo Coelho-Júnior, Hélio José Calvani, Riccardo Marzetti, Emanuele Landi, Francesco Nutraceuticals and Dietary Supplements for Older Adults with Long COVID-19 |
title | Nutraceuticals and Dietary Supplements for Older Adults with Long COVID-19 |
title_full | Nutraceuticals and Dietary Supplements for Older Adults with Long COVID-19 |
title_fullStr | Nutraceuticals and Dietary Supplements for Older Adults with Long COVID-19 |
title_full_unstemmed | Nutraceuticals and Dietary Supplements for Older Adults with Long COVID-19 |
title_short | Nutraceuticals and Dietary Supplements for Older Adults with Long COVID-19 |
title_sort | nutraceuticals and dietary supplements for older adults with long covid-19 |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9212635/ https://www.ncbi.nlm.nih.gov/pubmed/35868674 http://dx.doi.org/10.1016/j.cger.2022.04.004 |
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