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Peroxidase-Mimicking Activity of Biogenic Gold Nanoparticles Produced from Prunus nepalensis Fruit Extract: Characterizations and Application for the Detection of Mycobacterium bovis

[Image: see text] In the present study, a facile, eco-friendly, and controlled synthesis of gold nanoparticles (Au NPs) using Prunus nepalensis fruit extract is reported. The biogenically synthesized Au NPs possess ultra-active intrinsic peroxidase-like activity for the oxidation of 3,3′,5,5′-tetram...

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Autores principales: Das, Bhaskar, Lou-Franco, Javier, Gilbride, Brendan, Ellis, Matthew G., Stewart, Linda D., Grant, Irene R., Balasubramanian, Paramasivan, Cao, Cuong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2022
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9214696/
https://www.ncbi.nlm.nih.gov/pubmed/35545815
http://dx.doi.org/10.1021/acsabm.2c00180
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author Das, Bhaskar
Lou-Franco, Javier
Gilbride, Brendan
Ellis, Matthew G.
Stewart, Linda D.
Grant, Irene R.
Balasubramanian, Paramasivan
Cao, Cuong
author_facet Das, Bhaskar
Lou-Franco, Javier
Gilbride, Brendan
Ellis, Matthew G.
Stewart, Linda D.
Grant, Irene R.
Balasubramanian, Paramasivan
Cao, Cuong
author_sort Das, Bhaskar
collection PubMed
description [Image: see text] In the present study, a facile, eco-friendly, and controlled synthesis of gold nanoparticles (Au NPs) using Prunus nepalensis fruit extract is reported. The biogenically synthesized Au NPs possess ultra-active intrinsic peroxidase-like activity for the oxidation of 3,3′,5,5′-tetramethylbenzidine (TMB) in the presence of H(2)O(2). Chemical analysis of the fruit extract demonstrated the presence of various bioactive molecules such as amino acids (l-alanine and aspartic acids), organic acids (benzoic acid and citric acid), sugars (arabinose and glucose), phenolic acid, and bioflavonoids (niacin and myo-inositol), which likely attributed to the formation of stable biogenic Au NPs with excellent peroxidase-mimicking activity. In comparison with the natural horseradish peroxidase (HRP) enzyme, the biogenic Au NPs displayed a 9.64 times higher activity with regard to the reaction velocity at 6% (v/v) H(2)O(2), presenting a higher affinity toward the TMB substrate. The Michaelis–Menten constant (K(M)) values for the biogenic Au NPs and HRP were found to be 6.9 × 10(–2) and 7.9 × 10(–2) mM, respectively, at the same concentration of 100 pM. To investigate its applicability for biosensing, a monoclonal antibody specific for Mycobacterium bovis (QUBMA-Bov) was directly conjugated to the surface of the biogenic Au NPs. The obtained results indicate that the biogenic Au NPs-QUBMA-Bov conjugates are capable of detecting M. bovis based on a colorimetric immunosensing method within a lower range of 10(0) to 10(2) cfu mL(–1) with limits of detection of ∼53 and ∼71 cfu mL(–1) in an artificial buffer solution and in a soft cheese spiked sample, respectively. This strategy demonstrates decent specificity in comparison with those of other bacterial and mycobacterial species. Considering these findings together, this study indicates the potential for the development of a cost-effective biosensing platform with high sensitivity and specificity for the detection of M. bovis using antibody-conjugated Au nanozymes.
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spelling pubmed-92146962022-06-23 Peroxidase-Mimicking Activity of Biogenic Gold Nanoparticles Produced from Prunus nepalensis Fruit Extract: Characterizations and Application for the Detection of Mycobacterium bovis Das, Bhaskar Lou-Franco, Javier Gilbride, Brendan Ellis, Matthew G. Stewart, Linda D. Grant, Irene R. Balasubramanian, Paramasivan Cao, Cuong ACS Appl Bio Mater [Image: see text] In the present study, a facile, eco-friendly, and controlled synthesis of gold nanoparticles (Au NPs) using Prunus nepalensis fruit extract is reported. The biogenically synthesized Au NPs possess ultra-active intrinsic peroxidase-like activity for the oxidation of 3,3′,5,5′-tetramethylbenzidine (TMB) in the presence of H(2)O(2). Chemical analysis of the fruit extract demonstrated the presence of various bioactive molecules such as amino acids (l-alanine and aspartic acids), organic acids (benzoic acid and citric acid), sugars (arabinose and glucose), phenolic acid, and bioflavonoids (niacin and myo-inositol), which likely attributed to the formation of stable biogenic Au NPs with excellent peroxidase-mimicking activity. In comparison with the natural horseradish peroxidase (HRP) enzyme, the biogenic Au NPs displayed a 9.64 times higher activity with regard to the reaction velocity at 6% (v/v) H(2)O(2), presenting a higher affinity toward the TMB substrate. The Michaelis–Menten constant (K(M)) values for the biogenic Au NPs and HRP were found to be 6.9 × 10(–2) and 7.9 × 10(–2) mM, respectively, at the same concentration of 100 pM. To investigate its applicability for biosensing, a monoclonal antibody specific for Mycobacterium bovis (QUBMA-Bov) was directly conjugated to the surface of the biogenic Au NPs. The obtained results indicate that the biogenic Au NPs-QUBMA-Bov conjugates are capable of detecting M. bovis based on a colorimetric immunosensing method within a lower range of 10(0) to 10(2) cfu mL(–1) with limits of detection of ∼53 and ∼71 cfu mL(–1) in an artificial buffer solution and in a soft cheese spiked sample, respectively. This strategy demonstrates decent specificity in comparison with those of other bacterial and mycobacterial species. Considering these findings together, this study indicates the potential for the development of a cost-effective biosensing platform with high sensitivity and specificity for the detection of M. bovis using antibody-conjugated Au nanozymes. American Chemical Society 2022-05-12 2022-06-20 /pmc/articles/PMC9214696/ /pubmed/35545815 http://dx.doi.org/10.1021/acsabm.2c00180 Text en © 2022 The Authors. Published by American Chemical Society https://creativecommons.org/licenses/by/4.0/Permits the broadest form of re-use including for commercial purposes, provided that author attribution and integrity are maintained (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Das, Bhaskar
Lou-Franco, Javier
Gilbride, Brendan
Ellis, Matthew G.
Stewart, Linda D.
Grant, Irene R.
Balasubramanian, Paramasivan
Cao, Cuong
Peroxidase-Mimicking Activity of Biogenic Gold Nanoparticles Produced from Prunus nepalensis Fruit Extract: Characterizations and Application for the Detection of Mycobacterium bovis
title Peroxidase-Mimicking Activity of Biogenic Gold Nanoparticles Produced from Prunus nepalensis Fruit Extract: Characterizations and Application for the Detection of Mycobacterium bovis
title_full Peroxidase-Mimicking Activity of Biogenic Gold Nanoparticles Produced from Prunus nepalensis Fruit Extract: Characterizations and Application for the Detection of Mycobacterium bovis
title_fullStr Peroxidase-Mimicking Activity of Biogenic Gold Nanoparticles Produced from Prunus nepalensis Fruit Extract: Characterizations and Application for the Detection of Mycobacterium bovis
title_full_unstemmed Peroxidase-Mimicking Activity of Biogenic Gold Nanoparticles Produced from Prunus nepalensis Fruit Extract: Characterizations and Application for the Detection of Mycobacterium bovis
title_short Peroxidase-Mimicking Activity of Biogenic Gold Nanoparticles Produced from Prunus nepalensis Fruit Extract: Characterizations and Application for the Detection of Mycobacterium bovis
title_sort peroxidase-mimicking activity of biogenic gold nanoparticles produced from prunus nepalensis fruit extract: characterizations and application for the detection of mycobacterium bovis
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9214696/
https://www.ncbi.nlm.nih.gov/pubmed/35545815
http://dx.doi.org/10.1021/acsabm.2c00180
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