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Trends in antimicrobial consumption in Bhutan

INTRODUCTION: Antimicrobial use has been recognized as one of the main drivers of antimicrobial resistanceand it is, therefore, crucial to monitor the consumption and use of antimicrobials. This study was conducted to determine the consumption of antimicrobials in terms of defined daily doses (DDDs)...

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Autores principales: Tshering, Thupten, Wangda, Sonam, Buising, Kirsty
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9216644/
https://www.ncbi.nlm.nih.gov/pubmed/35757828
http://dx.doi.org/10.1016/j.ijregi.2021.09.009
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author Tshering, Thupten
Wangda, Sonam
Buising, Kirsty
author_facet Tshering, Thupten
Wangda, Sonam
Buising, Kirsty
author_sort Tshering, Thupten
collection PubMed
description INTRODUCTION: Antimicrobial use has been recognized as one of the main drivers of antimicrobial resistanceand it is, therefore, crucial to monitor the consumption and use of antimicrobials. This study was conducted to determine the consumption of antimicrobials in terms of defined daily doses (DDDs) per 1000 inhabitants per day (DIDs) at both national and dzongkhag levels in Bhutan, and to investigate trends from 2017 to 2019. METHODS: A retrospective analysis of antimicrobial consumption in healthcare facilities in Bhutan from 2017 to 2019 was undertaken using the national records of annual distribution of medicines. World Health Organization Anatomical Therapeutic Chemical (ATC) Classification System/DDD methodology was used for data collection and analysis. RESULTS: In 2019, the consumption of antimicrobials (ATC subgroup J01) for systemic use in healthcare facilities in Bhutan was 16.29 DIDs, compared with 14.39 DIDs in 2018 and 13.27 DIDs in 2017. The most commonly used subgroup of antimicrobials was the penicillin group of beta-lactams (J01C). CONCLUSION: Antimicrobial consumption in Bhutan was found to be lower than the European Union and European Economic Area average, and lower compared with most Eastern European countries and some countries in the Western Pacific region. However, overall consumption in Bhutan increased steadily over the 3-year study period. This should be monitored carefully, and appropriate interventions to optimize antimicrobial use should be put in place in the near future.
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spelling pubmed-92166442022-06-24 Trends in antimicrobial consumption in Bhutan Tshering, Thupten Wangda, Sonam Buising, Kirsty IJID Reg Original Report INTRODUCTION: Antimicrobial use has been recognized as one of the main drivers of antimicrobial resistanceand it is, therefore, crucial to monitor the consumption and use of antimicrobials. This study was conducted to determine the consumption of antimicrobials in terms of defined daily doses (DDDs) per 1000 inhabitants per day (DIDs) at both national and dzongkhag levels in Bhutan, and to investigate trends from 2017 to 2019. METHODS: A retrospective analysis of antimicrobial consumption in healthcare facilities in Bhutan from 2017 to 2019 was undertaken using the national records of annual distribution of medicines. World Health Organization Anatomical Therapeutic Chemical (ATC) Classification System/DDD methodology was used for data collection and analysis. RESULTS: In 2019, the consumption of antimicrobials (ATC subgroup J01) for systemic use in healthcare facilities in Bhutan was 16.29 DIDs, compared with 14.39 DIDs in 2018 and 13.27 DIDs in 2017. The most commonly used subgroup of antimicrobials was the penicillin group of beta-lactams (J01C). CONCLUSION: Antimicrobial consumption in Bhutan was found to be lower than the European Union and European Economic Area average, and lower compared with most Eastern European countries and some countries in the Western Pacific region. However, overall consumption in Bhutan increased steadily over the 3-year study period. This should be monitored carefully, and appropriate interventions to optimize antimicrobial use should be put in place in the near future. Elsevier 2021-10-02 /pmc/articles/PMC9216644/ /pubmed/35757828 http://dx.doi.org/10.1016/j.ijregi.2021.09.009 Text en Crown Copyright © 2021 Published by Elsevier Ltd on behalf of International Society for Infectious Diseases. https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Original Report
Tshering, Thupten
Wangda, Sonam
Buising, Kirsty
Trends in antimicrobial consumption in Bhutan
title Trends in antimicrobial consumption in Bhutan
title_full Trends in antimicrobial consumption in Bhutan
title_fullStr Trends in antimicrobial consumption in Bhutan
title_full_unstemmed Trends in antimicrobial consumption in Bhutan
title_short Trends in antimicrobial consumption in Bhutan
title_sort trends in antimicrobial consumption in bhutan
topic Original Report
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9216644/
https://www.ncbi.nlm.nih.gov/pubmed/35757828
http://dx.doi.org/10.1016/j.ijregi.2021.09.009
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